Description: Sumac is known as one of the spices and seasonings that add a distinctive flavor to many foods in many countries. Dark sumac is produced from a shrub that reaches a height of 3 meters, with few branches, oval leaves and a dense spike inflorescence. These shrubs are spread on the coastal mountains. Dark sumac is used in ground form and has many benefits and uses. Sumac Benefits Sumac has many health benefits, so it is widely used in many different dishes, including the following: Antioxidant and fights inflammation. Sumac is one of the elements rich in vitamin C. Preserves cells. Enhances collagen production for the skin. Promotes heart and artery health. Maintains heart rate. Treats respiratory problems. Enhances digestive health. Relieves toothache. Relieves rheumatic pain. Sumac plays a role in weight loss. Rids the body of many toxins. Sumac Ingredients There are many elements that go into the components of sumac, and thanks to these components, the benefits of sumac have multiplied and its uses have increased. The components include the following: Tanides at a rate of 25-33% of the dry weight. Tanides consist of tannin at a rate of 15%. Gallic acid tetrasaccharide. Gallic acid. Free gallic acid. It also contains flavonoids (myricuitrine and fostin). Types of sumac There are more than 200 types of sumac, which are widely used in the most delicious foods around the world. Its types include: Javanese sumac. Tanners' sumac. Long-leaf sumac. Fluffy sumac. Description of Dark Red Sumac There is not much difference between dark sumac and dark red sumac, except that dark red sumac is the original sumac that is used as a cooking spice and herbal supplement, which is produced from a flowering shrub scientifically known as Rhus coriaria. Sumac form Sumac is found in the form of ground sumac, and is added to many different foods to give them a distinctive flavor, such as fish, seafood, and others. What is the difference between original sumac and adulterated sumac? You can tell the difference between original and adulterated sumac by the fact that original sumac is red or dark fuchsia in color and has a sour taste, while adulterated sumac is light in color and some shiny crystals appear in it, so you can differentiate between the original and adulterated by looking at it. Uses of Sumac Spices Sumac spices are used in many different dishes, as they can be used in: Various rice recipes. Healthy grilled vegetable dishes. Fried eggs. Meat, red and white, and fish. When roasting nuts. Different types of salads. Preparing vegetarian kofta that vegetarians eat. Dear byers, I am offering a gorgeous piece from my collection!Condition However, since this is a beautiful lovely handmade vintage item, it is unavoidable. And it is satisfactory to use.If you find yourself attracted to it, I highly recommend that you buy it now.This is a lovely item to own or to give as a special gift.I’m a new eBay seller, I am giving the best possible customer service, best shipping costs, including free shipping Basic information:Please view all photos along with reading this description. If there is anything I need to clarify, feel free to ask questions.I have other antique and vintage items for sale at the moment and shall be listing others over the following few days,so please keep checking my items for sale.Dear Customers, you will receive exactly the same item which you see on the pictures, not similar or other.This is a lovely item to own or to give as a special gift.For any questions please contact us !!ShippingI do ship worldwide by Registered mail With tracking number!Shipping time takes up to 21 business days.All additional payments such as tax, are the buyers responsibility.I ship only to the approved address that Registered in PayPal.handling time: 3 Business day.return policy:I check myself each product and sell only the best quality products. In any case,if you are not satisfied with the product, first, please contact me andI will do everything to your satisfaction.In any case you have a 100% Guarantee and refund.I accepted within 14 days,In its original packaging and on condition the item is its original condition as received.buyer pay for shipping and all additional payments such as tax.I accept paypal only please.My customers are very important to me! please, In case of any problem or question,please feel free to contact me and I will do everything I can to make you be satisfied!feedback:I give immediate positive feedback for buyer as soon as payment is received for the purchase.In any case of problem contact me right away before leaving feedback soI will do my very best to resolve any problem,and to make you satisfied.Thank you for shopping
Price: 34.99 USD
Location: AMMAN
End Time: 2024-12-30T22:12:11.000Z
Shipping Cost: 10 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Expiration Date: 20/3/2026
Brand: Jordan madaba Kark Lib
Food Aisle: Pantry
Type: Paprika
Form: Powder
Labels & Certifications: AE14521C06A
Product: Rice
Food Specifications: Dye Free
Regional Cuisine/Region: Indian
Country/Region of Manufacture: Jordan
Serving Size: 300