Description: Easy Use: simply add small amounts to your tomato mix to balance your canning processSafe Canning: The USDA recommends the addition of citric acid to each jar of canned tomatoes to balance the high levels of pH by raises the acidity and lowers the pH.No artificial flavor or colors12-ounce jarADD 1/4 tsp per pint or 1/2 tsp per quart. This jar of Mrs. Wages Citric Acid will provide acidification to 120 quarts of tomatoes For home canning tomatoes. To ensure safe acidity, add 1/2 teaspoon of Mrs. Wages citric acid to every quart of tomatoes (for pints, uses 1/4 teaspoon citric acid). The USDA recommends the addition of citric acid to each jar of canned tomatoes to reduce potential botulism risk. Although tomatoes are generally thought of as high-acid fruits, a few varieties have higher known pH levels making them more susceptible to the spores of Clostridium botulinum. The addition of Mrs. Wages citric acid raises the acidity and lowers the pH. Whether you’re looking for good old-fashioned secret weapons for canning fresh produce, or you’re more of a get-it-done-quick kind of home cook, Mrs. Wages has exactly what you need to get fresh produce to the table in a most delicious way.
Price: 12.49 USD
Location: Denver, Colorado
End Time: 2024-10-08T20:55:05.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Brand: Kent Precision Foods Group, Inc.
Product: Does not apply
Unit Count: 12.0 Ounce
Number of Items: 1
Product Dimensions: 3.63 x 3.63 x 4.13 inches; 12 ounces
Country of Origin: USA
Package Weight: 0.4 Kilograms
Item Weight: 12 Ounces
Department: Unisex-Adult
Manufacturer: Kent Precision Foods Group, Inc.
Type: Does not apply
