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MAM NEM SOMTOM THAI Fish SAUCE Fermented Fish cuisine Som Tum Papaya (350 ml)

Description: Pla ra or Pla Rah is a traditional northeastern Thai and Lao seasoning produced by fermenting fish with rice bran or roasted rice powder and salt fermented in a closed container for at least 6 months. Made by pickling several varieties of fish in Thailand. · EASY TO USE, CLEAN AND SAFETY. For Thai food such as green papaya salad or Som Tam. · Product of Thailand · Net Weight : 350 ml. (1 bottle) · Packaging : Plastic bottle Option 1 Bottle2 Bottles12 Bottes

Price: 13.99 USD

Location: Los Angeles, California

End Time: 2025-01-04T07:20:52.000Z

Shipping Cost: 0 USD

Product Images

MAM NEM SOMTOM THAI Fish SAUCE Fermented Fish cuisine Som Tum Papaya (350 ml) MAM NEM SOMTOM THAI Fish SAUCE Fermented Fish cuisine Som Tum Papaya (350 ml)

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 14 Days

Refund will be given as: Money Back

Country/Region of Manufacture: Thailand

Product: Fish

Food Specifications: GMP

Expiration Date: 9-16-2021

Protected Certification: GMP

Quantity: 350 ml.

Calories per 100g: 0%

Food Aisle: Pantry

Brand: Zab Mike

Available Variations

Color: 12 Bottles

Price: 137.99 USD

Available Quantity: 2

Quantity Sold: 0

Color: 1 Bottle

Price: 13.99 USD

Available Quantity: 2

Quantity Sold: 1

Color: 2 Bottles

Price: 23.99 USD

Available Quantity: 1

Quantity Sold: 1

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