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Le Bernardin Cookbook: Four-Star Simplicity [ hardcover ] Eric Ripert

Description: This is a hard cover book: Used - Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Pages may include limited notes, highlighting, or minor water damage but the text is readable. Item may be missing bundled media.

Price: 10.83 USD

Location: Indianapolis, Indiana

End Time: 2025-02-04T13:04:10.000Z

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Le Bernardin Cookbook: Four-Star Simplicity [ hardcover ] Eric Ripert

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Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

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Book Title: Bernardin Cookbook : Four-Star Simplicity

Number of Pages: 384 Pages

Language: English

Publisher: Potter/Ten SPEED/Harmony/Rodale

Publication Year: 1998

Topic: Methods / Gourmet, Food, Lodging & Transportation / Restaurants, Regional & Ethnic / French, Specific Ingredients / Seafood

Item Height: 1 in

Illustrator: Yes

Features: Revised

Genre: Travel, Cooking

Item Weight: 43.1 Oz

Item Length: 9.5 in

Author: Maguy Le Coze, Eric Ripert

Item Width: 8.4 in

Format: Hardcover

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