La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking

Description: La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking by Pepin, Jacques Dust jacket missing. Shelf and handling wear to cover and binding, with general signs of previous use. Secure packaging for safe delivery.

Price: 73 USD

Location: Aurora, Illinois

End Time: 2025-01-02T14:24:56.000Z

Shipping Cost: 0 USD

Product Images

Item Specifics

Return shipping will be paid by: Seller

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Return policy details:

Binding: Hardcover

Weight: 4 lbs

Product Group: Book

IsTextBook: No

Publisher: Crown Publishing Group, T.H.E.

Publication Year: 1976

Topic: General

Book Title: Technique : the Fundamental Techniques of Cooking-An Illustrated Guide

Language: English

Illustrator: Yes

Genre: Non-Classifiable, Cooking

Item Weight: 61.6 Oz

Author: Jacques Pepin

Format: Hardcover