Description: Korean Art Book [ Seonyo's Pasta at Home ] (RBOOK535) Photographs and actual product colors may vary slightly 📦 Safely packed with Tracking Number ✔ 100% Original Brand New Product ★This book is written in Korean ■ Type : Korean Art Book ■ Release Date : 2024-05-31 ■ Page & Size : 208p | 6.9 x 9.4 in ■ Author(s) : Good ■ Publisher : Semicolon ■ KJCstar ID : RBOOK535 ■ Details Korean Title : 선요의 일상 파스타 English Title : Seonyo's Pasta at Home This book is written in Korean. ■ Description We're suggesting recipes that utilize a whopping 17 types of pasta and 10 types of cheese, all readily available in stores. Choosing the right pasta according to the sauce's nature and the texture of the ingredients enhances the enjoyment of the dish. From relatively familiar pasta such as spaghetti, penne, and fusilli to less common ones like bucatini, lumache, trofie, and riccia, we provide detailed information on sauces, ingredients that complement them well, and the characteristics of each type of pasta. Additionally, cheese plays a crucial role in elevating the flavor of pasta, making it an indispensable ingredient. We introduce familiar cheeses like mozzarella and frequently used ones in pasta such as Parmigiano-Reggiano, Grana Padano, and Pecorino Romano, as well as lesser-known ones like Gruyère and blue cheese, detailing their taste, usage, and storage methods. Furthermore, we include a list of 19 essential products necessary for settling into pasta cooking after trying out numerous products.무려 17가지 파스타 면과 10가지 치즈를 활용한 레시피를 제안하고 있는데, 이는 모두 시중에서 손쉽게 구할 수 있는 것들이다. 파스타 면은 소스의 성격과 재료의 식감에 맞춰야 더 맛있게 즐길 수 있다. 스파게티, 펜네, 푸실리 등 비교적 익숙한 면에서부터 비골리, 루마케, 트로톨레, 리차 등에 이르기까지 잘 어울리는 소스와 재료, 면의 특징을 자세히 알려준다.더불어 치즈는 파스타의 풍미를 한층 더 끌어올리는 중요한 역할을 하기 때문에 파스타에 빠질 수 없는 재료다. 모차렐라 같은 친숙한 치즈와 파스타에 자주 쓰이는 파르미지아노 레지아노 치즈, 그라나 파다노 치즈, 페코리노 로마노 치즈는 물론이고, 그뤼에르 치즈, 블루치즈 등 생소한 치즈까지 맛과 쓰임에 따라 자세히 소개하였으며, 오래 쓸 수 있는 보관방법도 담았다. 수많은 제품을 사용해본 끝에 정착한 파스타 요리에 꼭 필요한 19가지 제품 소개도 놓쳐선 안 된다. ■ Table of ContentsPrologueIntro: Pasta Kitchen파스타 면 (pasta noodles)치즈 (cheese)자주 사용하는 도구 (frequently used tools)자주 사용하는 재료 (frequently used ingredients)Chapter 1: Tomato Pasta구운 두부 토마토소스 통밀 스파게티 (Baked Tofu Tomato Sauce Whole Wheat Spaghetti)라구 파케리 (Lagu Pakehri)모차렐라 토마토소스 리차 (Mozzarella Tomato Sauce Riccia)케이퍼 베리 올리브 토마토소스 스파게티 (Caper Berry Olive Tomato Sauce Spaghetti)판체타 칠리 토마토소스 메제 마니케 (Panchetta Chili Tomato Sauce Meze Manic)허브 버터 토마토소스 푸실리 알 페레토 (Herb Butter Tomato Sauce Fusilli Al Pereuto)방울토마토 마늘페스토 비골리 (Cherry Tomato Garlic Pesto Bigoli)Chapter 2: Cream Pasta구운 대파 크림소스 리가토니 (Baked Leek Cream Sauce Rigatoni)크림스튜 리가토니 (Cream Stew Rigatoni)트리플 치즈 푸실리 (Triple Cheese Fusilli)블루치즈 크럼블 시금치 크림 리가토니 (Blue Cheese Crumble Spinach Cream Rigatoni)튀긴 가지 줄기콩 레몬 크림소스 파파르델레 (Fried Eggplant Stem Bean Lemon Cream Sauce Papardelle)참송이 포르치니버섯 사워크림소스 트로톨레 (Shiitake Porcini Mushroom Sour Cream Sauce Trofie)은대구 딜 크림소스 오레키에테 (Silver Cod Dill Cream Sauce Orecchiette)Chapter 3: Oil Pasta구안찰레 쪽파 스파게티 (Grilled Angel Hair with Leek Spaghetti)초리소 푸른 채소 스파게티 (Wild Green Vegetable Spaghetti)달래 버터소스 탈리아텔레 (Coriander Butter Sauce Talia Tele)참깨 느타리버섯 버터소스 링귀네 (Sesame Mushroom Butter Sauce Lingguine)건홍합 안초비 파파르델레 (Dried Scallop Anchovy Papardelle)브리 치즈 참나물 링귀네 (Brie Cheese Chamnamul Lingguine)주키니 새우 비스크 링귀네 (Zucchini Shrimp Bisque Lingguine)Chapter 4: Cold Pasta참치 화이트 발사믹 스파게티 (Tuna White Balsamic Spaghetti)감자 브로콜리니 바질페스토 링귀네 (Potato Broccolini Basil Pesto Linguine)베이컨 아이올리소스 푸실로네 (Bacon Aioli Sauce Fusillone)닭가슴살 완두콩 루마케 (Chicken Breast Chickpea Lumache)캐슈넛페스토 펜네 (Cashew Pesto Penne)페타 치즈 샐러드 카사레차 (Feta Cheese Salad Casarecce)구운 마늘 크런치 머스터드 통밀 푸실리 (Roasted Garlic Crunch Mustard Whole Wheat Fusilli) PRODUCT SHIPPING RETURNS Our Promise to You We take great pride in providing you with high-quality products that are 100% original and sourced directly from Korea. 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Price: 28.99 USD
Location: Duluth, Georgia
End Time: 2024-11-29T18:19:15.000Z
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Author: Good
Book Title: Seonyo's Pasta at Home
Language: Korean
Format: Softcover
Publisher: Semicolon
Publication Year: 2024
Country/Region of Manufacture: Korea, Republic of