K&K Keramik German Gartopf Fermenting Crock Pot Kerazo Form 2

Description: K&K Keramik German Gartopf Fermenting Crock Pot A Product from Germany - Kerazo, Form 2 K&K Keramik is well known for beautiful hand-made pottery and rum pots. K&K also makes Gartopf Fermenting Crocks with the same high quality standards and beauty. These “Form 2” style fermenting pots, known under the name “Kerazo” in Europe, are hand crafted, made in Germany, and designed in a modern, functional bulbous shape with side handles. Each crock comes complete with pot, lid, weighing stones, and instruction/recipe book. This fermenting crock is very attractive, sturdy, easy to use and quite functional. Features – Crock comes with body, lid, stones and recipe bookHigh quality traditional German hand-made ceramicDeep gully – allows expelling of gas; prevents entry of insects, dust and air Made in modern Bulbous shape Handles on two sides for ease of lifting and transportingK & K Gärtopf bodies are formed in a single pieceBeautiful speckled, earthen brown and copper coloring with smooth, shiny finishThick .6” (1.5cm) base ensures stability; walls are approximately .4”K & K ceramic fermentation pots are fired at 1260 ° CSafe - Free of Lead and CadmiumUseable for sauerkraut, pickled vegetables, Kimchi, and even wineAcid resistant Dishwasher Safe Benefit – Make natural nutrition-packed sauerkraut and pickled vegetables with this stoneware crock pot from Germany. Through the years, sauerkraut has been recognized as one of the healthiest foods, and was even used on sailing ships to protect sailors from scurvy. Natural lactic acid fermentation is one of the oldest and healthiest means of food preservation. It allows natural, beneficial bacteria to perform a fermentation process in which vegetables develop a pleasantly sour taste and remain rich in vitamins and minerals. Lactic acid fermentation is the only method of preservation that retains all the natural plant ingredients while improving the quality, taste and aroma. Specifications & Guidance The following chart offers some general guidelines to help with deciding the best size crock for you. Model Capacity Height (inches) Diameter. (inches) Weight (lbs) KK_F2_5L 5 Liter (1.3 gallon) 12.2” 9.1” 8.2 KK_F2_7L 7 Liter (1.9) gallon) 13.5” 9.1" 10.3 KK_F2_10L 10 Liter (2.6 gallon) 15.0” 11.5” 15.1 KK_F2_16L 16 Liter (4.2 gallon) 17.3” 12.0” 19.1 KK_F2_26L 26 Liter (6.9 gallon) 20.5” 14.0" 28.5 (Stone diameters are: 5 and 7 Liter - 4 7/8", 10 Liter - 6", 16 Liter - 6 7/8", 26 Liter - 8 1/8") Height is measured to top of lidDiameter is measured handle to handleWeight is standing weight – pot, stones, & lid General Capacity Guidelines – You don’t have to “fill” your pot. Smaller batches are fine. Upper end capacity guidelines - A crock can hold up to 60% of its capacity produceThe crock should not be filled to more than 80% of total capacity (liquid / produce)A 5L crock is generally good for a1-2 person householdThese are only guidelines. Experimentation is the best way to determine your needs. We ship our Fermenting Crocks double boxed with cushioning materials between the boxes. Normal 0 false false false EN-US X-NONE X-NONE MicrosoftInternetExplorer4

Price: 106.4 USD

Location: Danbury, Connecticut

End Time: 2024-09-08T18:40:14.000Z

Shipping Cost: 0 USD