Description: Kamotou Japanese Petty Knife 150mm VG5 Stainless Steel Maker: Shiro Kamo Steel: VG5 stainless core with softer stainless clad Handle: Western style Pakkawood handle. It is suitable for cutting meat, fish and vegetable. The small size and the pointed tip are designed for delicate and fancy knife works. This one of a kind knife was hand made by Shiro Kamo in Echizen, Fukui, Japan. He is currently the 2nd generation blacksmith of Kamotou Hamono. Mr. Kamo has been recognized as a Master of Traditional Crafts (伝統工芸士). The handle is made of Pakkawood. Pakkawood is very durable and will not be easily damaged by water. Important: This knife is hand made, and there may be some imperfection as to the appearance. Please examine the photos to determine if it is acceptable. I will accept returns if you don't like what you receive. Buyer pays for the return shipment. All items must be returned in the same conditions as they were shipped for a full refund. Easy maintenance: just wash the knife and handle with soap and sponge, rinse and dry. Warning: Never wash in the dish washer! Warning: The blade is very hard and razor sharp, however, it is also brittle as with most of other Japanese knives. Cutting the bones, frozen food, hard root vegetable, etc, will likely result in chips and breakage. The knife comes with the original paper gift box with a couple of cards from Takefu Knife Village.
Price: 110 USD
Location: Houston, Texas
End Time: 2024-07-24T15:31:14.000Z
Shipping Cost: N/A USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Brand: Kamotou
Number of Items in Set: 1
Type: Petty Knife
Blade Length: 6 in
Blade Edge: Straight
Set Includes: Petty Knife
Material: High Carbon Stainless Steel
Features: Easy Clean, Multi Functional
Food Compatibility: Fruit, Meat, Vegetables, Seafood
Country/Region of Manufacture: Japan
Handle Material: Pakkawood
