Japanese Tojiro Pro VG10 Gyuto Chef's Knife 210m F-889 Japan

Description: Tojiro Pro VG10 by 3-Layers Gyuto Chef Knife 210mm F-889 --> Description Brand: Tojiro Type: Chef Knife / Gyuto (Double Bevel) Blade Material: VG10 DP Cobalt Alloy Steel Clad Stainless Steel Material Core: VG10 / Cobalt Alloy Steel (Stainless Steel) Outside: 13 Chrome Stainless Steel Blade Length: 210 mm ( 8.2'') Total Length: 335 mm (13.1”) Blade Width: 44 mm Thickness of Spine: max 2 mm Weight: approx 155 g (5.4 oz) Handle: 18-8 Stainless Steel Edging: Double Bevel Item Number: F-310 --> Made in Japan * Recently, the design has been renewed and the letters DP on the blade may have changed to VG10. Add Sheath (Saya) for this knife Global Standard of All Stainless Knives with Sandwiched Blade DP cobalt alloy steel is an epoch-making clad steel manufactured by low temperature gas reduction method, which takes away impurities in a ore and lead to high purity iron.The cobalt alloy steel is sandwiched by 13 chrome. This series is absolutely “Global Standard” of all stainless knives combining 3 layers blade, which has good reputation among professionals with stainless handle.z The sharpness without compromise and easiness of care are realized. Combining layered material with stainless handle,it is also very popular in Europe and throughout the world. If you need more sharpness, 63 layers of Tojiro Nickel Damascus Steel Series for expert and 37 layers of Tojiro DP Damascus Series for professional are also available.Adopted 18-8 Stainless Steel for All Series We put tornado patterns, which is an identity of “Tojiro” on handles that were designed considering comfort grip as a top priority. The tornado patterns give you a not only the beautiful looking but less slippery even if you use with wet or greasy hand. The handles also have weight plate inside. It will realize an optimum balance and lead to your perfect control. Because we never try to be very different for the shape of the handle to keep advantages of traditional wooden handle, you can use it as if the handle was the same one you have been using. Of course this handle is no breakage and corrosion with long time use. Also because stainless handle does not have any chink, crack or connection part just like wooden handle, it prevents bacteria spreading and sterilizing in boiling water is possible.Artistic Edging with Heart and Soul Sticking to sharpness, the edge satisfies even professionals. We have more than 5 manufacturing process for edging on this series and are willing to spend a lot of time. Usually, durability is required for business-use, however, “Tojiro” have been pursuing the sharpness and studying edging and structure of a blade for a long time. This is one of a reason that many professionals use “Tojiro” as their favorite knife all over the world.“Tojiro”, A Pioneer of Stainless Handle with 3 Layers Blade A standard of “Tojiro”, pursuing the sharpness. Various kinds are available such as boning, western deba, bread slicer, etc. Also all stainless Japanese knives, first ever in the industry, and Chinese knives are very popular among professionals who need to keep their knives hygienically. Plus, the all stainless spatulas and the sharpener are also available. VG-10 VG-10 is high-carbon stainless steel containing cobalt, hard. The material has excellent sharpness and abrasionresistance. So it spread between professionals. It is developed and made by Takefu Special Steel Co.,Ltd. It's Japanese company. If the entire blade is very hard, It is difficult to sharpen. If the edge is soft, It is dull, and the sharpness falls immediately. So the hard material is used in the center only, the soft material is used in the side. This series has been loved as standard articles for a long time. The edge made by skilled craftsmen provides you an amazing sharpness. Once you have, you will never part with it. The true professional use this series. Note: Core steel of VG10 and side steel are rust resistant though please wash, wipe and dry it up well after use. In case rust appears on the blade, use cleanser or sharpening store. (scratch may appear) Don't twist edge and hit. Don't cut and hit frozen foods or bones, the edge will be chipped or broken since the blade of Japanese is thinner for sharpness. Feedback quickly deliver excellent blades . Thank you so much. --> ShippingPlease read carefully! We use FedEx, DHL & JAPAN POST. Expedited Int'l Shipping (FedEx / DHL Express): United States: 2-3 days Australia: 2-20 days Canada: 3-5 days Israel: 7-12 days EU zone countries: 3-14 days Singapore & Hong Kong: 2-5 days Other countries: 2-30 days (If you cannot select, now unavailable.) Standard Int'l Shipping (EMS Japan Post): 4-12 days (full insurance. ) (If you cannot select, now unavailable.) Economy Int'l Shipping (Registered Airmail Japan Post): 7-30 or more days (insurance up to 6,000 JPY, weight up to 2kg) (If you cannot select, now unavailable.) Note: The delivery date varies depending on the country of destination. Tracking DHL : trackable on ebay & DHL FedEx : trackable on ebay & FedEx Japan Post: trackable on ebay, Japan Post & your countries's post (The tracking number of Japan Post is connected with post services of following countries. ) A: America(USA), Argentina, Austria, Australia B: Belarus, Belgium, Bulgaria, Brazil C: Canada, Chile, China, Croatia, Cyprus, Czech, Republic D: Denmark E: Ecuador, Estonia F: Finland, France G: Germany, Greece H: Hong Kong, Hungary I: Indonesia, Ireland, Israel, Italy K: Korea, L: Latvia, Lithuania, Luxembourg M: Malaysia, Mauritius, Mexico N: Netherlands, New Zealand, Norway P: Philippines, Poland, Portugal R: Russia, Romania S: Singapore, Slovakia, Slovenia, South Africa, South Korea, Spain, Sweden, Switzerland T: Taiwan, Thailand U: Ukraine V: Vietnam We will ship within Same - 1 business day of receiving cleared payment. Sometimes it takes a lot of delivery time for customs, the season of gifts and so on. We combine items for saving cost. The combined shipping cost is calculated automatically, when you add items to cart. Please check out and add to cart our other items. ↓Click! Return Policy Returns Accepted After receiving the item, please contact within 14 Days Refund will be given as: Money Back Return shipping will be paid by: Buyer Additional return policy details: unused only Please return the products as it is in the original condition, including the box and instruction sheet etc. About Us Our Products are 100% Authentic. All the staff are Japanese. We can communicate in English and Spanish. But please do not hesitate to contact with us in your language. International Buyers - Please Note: Import duties, taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. Please check with your country's customs office to determine what these additional costs will be prior to bidding/buying. These charges are normally collected by the delivering freight (shipping) company or when you pick the item up - do not confuse them for additional shipping charges. We do not mark merchandise values below value or mark items as "gifts" - US and International government regulations prohibit such behavior. Copyright © Bay Trade Japan Knife Store All rights reserved.

Price: 99 USD

Location: Saitama

End Time: 2024-09-12T05:48:46.000Z

Shipping Cost: 0 USD