Japanese Chef's Kitchen Knife Yanagiba Teruhide 210/350 sushi sashimi Japan

Description: Japanese Chef's Kitchen Knife Yanagiba Teruhide 210/350Description◆Brand:TERUHIDE◆Material:Blade Carbon steel(Single-edged) Very hard and sharp,Durable ※Please read about maintenance carefully.◆Handle Natural wood◆Length:Blade 210mm(8.3inch) Thickness 3mm(0.11inch) Overall 350mm(13.7inch)◆Weight:120g◆Manufacturer:Shimomura Industry which is one of the biggest kitchen knives◆producing manufacturer in Japan. 【About Maintenance】Carbon steel knife is sharper than stainless steel.However,carbon steel knife is not resistant to rust,please wipe the knife with dry cloth every time after use and keep it under complete dry,clean condition.If the blade is left with some moisture,it can get rust even after only one time use. ●When rust appears on the blade,please scrape it with cleanser.(Scratch may appear)●When rust appears on the edge,it can be removed by sharpening tools.Shipping We will ship by DHL or FedEx or Japan Post. International Buyers - Please Note:Import duties and taxes are not included in the item price or shipping cost. Please check with your country?s customs office to determine these additional costs prior to bidding or buying. Additionally, if the delivery address is in a remote area, there may be additional charges by FedEx or DHL. If such charges occur, you may be asked to pay an additional $15 to $20. Thank you for your understanding.

Price: 37.99 USD

Location: Tokyo, Fuchu

End Time: 2024-10-30T05:23:15.000Z

Shipping Cost: 0 USD