Description: Please refer to the section BELOW (and NOT ABOVE) this line for the product details - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Title:Hyperspectral Imaging Analysis And Applications For Food QualityISBN13:9781138630796ISBN10:1138630799Author:Basantia, N. C. (Editor), Nollet, Leo M. L. (Editor), Kamruzzaman, Mohammed (Editor)Description:In Processing Food, Hyperspectral Imaging, Combined With Intelligent Software, Enables Digital Sorters (Or Optical Sorters) To Identify And Remove Defects And Foreign Material That Are Invisible To Traditional Camera And Laser Sorters Hyperspectral Imaging Analysis And Applications For Food Quality Explores The Theoretical And Practical Issues Associated With The Development, Analysis, And Application Of Essential Image Processing Algorithms In Order To Exploit Hyperspectral Imaging For Food Quality Evaluations It Outlines Strategies And Essential Image Processing Routines That Are Necessary For Making The Appropriate Decision During Detection, Classification, Identification, Quantification, Andor Prediction Processes Features Covers Practical Issues Associated With The Development, Analysis, And Application Of Essential Image Processing For Food Quality Applications Surveys The Breadth Of Different Image Processing Approaches Adopted Over The Years In Attempting To Implement Hyperspectral Imaging For Food Quality Monitoring Explains The Working Principles Of Hyperspectral Systems As Well As The Basic Concept And Structure Of Hyperspectral Data Describes The Different Approaches Used During Image Acquisition, Data Collection, And Visualization The Book Is Divided Into Three Sections Section I Discusses The Fundamentals Of Imaging Systems: How Can Hyperspectral Image Cube Acquisition Be Optimized? Also, Two Chapters Deal With Image Segmentation, Data Extraction, And Treatment Seven Chapters Comprise Section Ii, Which Deals With Chemometrics One Explains The Fundamentals Of Multivariate Analysis And Techniques While In Six Other Chapters The Reader Will Find Information On And Applications Of A Number Of Chemometric Techniques: Principal Component Analysis, Partial Least Squares Analysis, Linear Discriminant Model, Support Vector Machines, Decision Trees, And Artificial Neural Networks In The Last Section, Applications, Numerous Examples Are Given Of Applications Of Hyperspectral Imaging Systems In Fish, Meat, Fruits, Vegetables, Medicinal Herbs, Dairy Products, Beverages, And Food Additives Binding:Hardcover, HardcoverPublisher:CRC PressPublication Date:2018-12-03Weight:0 lbsDimensions:Number of Pages:284Language:English
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Book Title: Hyperspectral Imaging Analysis And Applications For Food Qua...
Item Length: 10in
Item Height: 0.7in
Item Width: 7.5in
Author: Leo M. L. Nollet
Publication Name: Hyperspectral Imaging Analysis and Applications for Food Quality
Format: Hardcover
Language: English
Publisher: CRC Press LLC
Series: Food Analysis and Properties Ser.
Publication Year: 2018
Type: Textbook
Item Weight: 32.1 Oz
Number of Pages: 302 Pages