Description: Good Used Hard cover
Price: 11.84 USD
Location: Sparks, Nevada
End Time: 2025-01-24T00:15:51.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Date: 2014-10-14
Pages: 384
Book Title: Harold Dieterle's Kitchen Notebook : Hundreds of Recipes, Tips, and Techniques for Cooking Like a Chef at Home
Number of Pages: 352 Pages
Language: English
Publisher: Grand Central Publishing
Item Height: 1.2 in
Publication Year: 2014
Topic: Individual Chefs & Restaurants, Regional & Ethnic / American / General, General, Entertaining
Illustrator: Yes
Genre: Cooking
Item Weight: 53.7 Oz
Author: Harold Dieterle
Item Length: 8.5 in
Item Width: 10.3 in
Format: Hardcover
