Description: Handbook of Climate Change Across the Food Supply Chain by Walter Leal Filho, Ilija Djekic, Sergiy Smetana, Marina Kovaleva Estimated delivery 3-12 business days Format Hardcover Condition Brand New Description This book presents climate change as a global phenomenon which affects the entire food chain. Many studies analyzing environmental impacts of food systems confirm significant effects of food production on climate change. Most of them associate primary production with emission of greenhouse gasses identified as one of the causes resulting in warming the atmosphere and global climate effects. A wider perspective shows that the food chains start at farms with consumers being at the end of the pipeline. This approach emphasizes the role of the entire food chain highlighting different kinds of environmental impacts affecting climate change.On the other side, temperature changes and variations of precipitation patterns, together with extreme weather events and water reduction, are recognized as predictors for producing less food, decreased food quality, new food safety risks, biodiversity losses, and depletion of resources associated with food production in modified circumstances. Last but not least, these effects introduce new threats known as food security where some assumptions stress that almost one billion of people are hungry not receiving enough food as a result of climate changes. As a result, the UN highlights the need for combating climate change and promotes sustainable (food) consumption and production.Based on the perceived need to promote and disseminate information on climate change related to food system, the "Handbook of Climate change across the food supply chain" is being produced. The publication compiles information, experiences, practical initiatives, and projects around the subject matter and makes it available to a wide audience. It is expected that the "Handbook of Climate change across the food supply chain" makes many benefits of climate service clearer and, inter alia, leads to an increase in the demand for such important services. Details ISBN 303087933X ISBN-13 9783030879334 Title Handbook of Climate Change Across the Food Supply Chain Author Walter Leal Filho, Ilija Djekic, Sergiy Smetana, Marina Kovaleva Format Hardcover Year 2022 Pages 489 Edition 1st Publisher Springer Nature Switzerland AG GE_Item_ID:140481116; About Us Grand Eagle Retail is the ideal place for all your shopping needs! With fast shipping, low prices, friendly service and over 1,000,000 in stock items - you're bound to find what you want, at a price you'll love! Shipping & Delivery Times Shipping is FREE to any address in USA. Please view eBay estimated delivery times at the top of the listing. Deliveries are made by either USPS or Courier. We are unable to deliver faster than stated. International deliveries will take 1-6 weeks. NOTE: We are unable to offer combined shipping for multiple items purchased. This is because our items are shipped from different locations. Returns If you wish to return an item, please consult our Returns Policy as below: Please contact Customer Services and request "Return Authorisation" before you send your item back to us. Unauthorised returns will not be accepted. Returns must be postmarked within 4 business days of authorisation and must be in resellable condition. Returns are shipped at the customer's risk. We cannot take responsibility for items which are lost or damaged in transit. For purchases where a shipping charge was paid, there will be no refund of the original shipping charge. Additional Questions If you have any questions please feel free to Contact Us. Categories Baby Books Electronics Fashion Games Health & Beauty Home, Garden & Pets Movies Music Sports & Outdoors Toys
Price: 200.19 USD
Location: Fairfield, Ohio
End Time: 2025-01-29T03:38:52.000Z
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Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
ISBN-13: 9783030879334
Type: NA
Publication Name: NA
Book Title: Handbook of Climate Change Across the Food Supply Chain
Number of Pages: Xv, 489 Pages
Language: English
Publisher: Springer International Publishing A&G
Topic: Environmental Science (See Also Chemistry / Environmental), Earth Sciences / Meteorology & Climatology, Life Sciences / Biology
Publication Year: 2022
Illustrator: Yes
Genre: Science
Item Weight: 32.5 Oz
Author: Ilija Djekic
Item Length: 9.3 in
Item Width: 6.1 in
Book Series: Climate Change Management Ser.
Format: Hardcover