Description: GELATO Simple Recipes for Authentic Italian Gelato to Make at a Home by Adriano di Petrillo Ryland Peters & Small, 2012. Hardcover with dust jacket, 128 pages. ISBN 978-1-84975-208-4 Like New condition. "Gelato is surprisingly easy to make it home and this gorgeous book will show you how. Try Adriano's simple gelato recipes in all the most popular mouth-watering flavors: vanilla, pistachio, espresso, extra dark chocolate, cookies and cream, and tiramisu".
Price: 15 USD
Location: Fernandina Beach, Florida
End Time: 2024-11-22T01:02:38.000Z
Shipping Cost: 5.38 USD
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