Description: Discover a world of delicious cooking with this lot of 39 issues of Fleishigs Magazine. This monthly publication is filled with mouth-watering recipes and tips for preparing succulent dishes. Written in English and published in the United States, this magazine is a must-have for any cooking enthusiast. With a focus on cooking, this magazine covers a wide range of topics, from recipes for all occasions to tips on kitchen tools and techniques. Whether you're a beginner or an experienced cook, Fleishigs Magazine is sure to inspire and educate. Don't miss out on this opportunity to add a collection of delicious recipes to your repertoire. This is my personal collection of this magazine. We ended up going vegetarian and not using the recipes as many of them or meat. Barely read, unused from my smoke-free house perfect for your kosher kitchen. Shipped media to save you money. Very limited advertising. All different, no multiple copies of any issue.
Price: 145.63 USD
Location: Lawrence Township, New Jersey
End Time: 2024-12-01T18:05:04.000Z
Shipping Cost: 0 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Publication Year: 2020
Publication Frequency: Monthly
Language: English
Publication Name: Fleishigs Magazine
Country of Manufacture: United States
Genre: Cooking
Country/Region of Manufacture: United States
Subscription: No
