Description: Flavours of England: Cheese by Gilli Davies, Huw Jones Estimated delivery 4-14 business days Format Hardcover Condition Brand New Description At one time, cheesemaking was part of everyday life on an English farm. The varieties available are showcased in this collection of recipes with information about the process and how to best utilise this favourite ingredient. Publisher Description At one time, cheesemaking was part of everyday life on an English farm. Luckily for us today, a bevy of cheese lovers have reconstructed traditional cheeses from old recipes and in many cases have developed a whole new range of delicious artisan cheese. The varieties available are showcased in this collection of recipes with information about the process and how to best utilise this favourite ingredient.Recipes include: Twice Baked Cheshire Cheese and Leek Souffles Summer Vegetable Crumble Ploughmans Lunch with Autumn Fruit Chutneyand more. Author Biography Huw Jones is a food photography specialist based in Newport, south Wales. His specifically designed studio is among the best equiped in the UK, with all dishes prepared and photographed on site using the high-est standard industry equipment. His stunning images complement Gilli s recipes in Graffegs Flavours of Wales series, and the range of seasonal cookbooks from Angela Grays Cookery School. Gilli Davies is the author of twenty books, including Graffegs Flavours of Wales series and Celtic Cuisine, and has made numerous appearances in the media, on regional and national radio and TV and in newspapers. Along with running restaurants in Oxford, Berlin and an organic cafe in Cardiff, Gilli has forty years of experience giving cookery demonstrations and is a former chair of the Guild of Food Writers. Details ISBN 1912654849 ISBN-13 9781912654840 Title Flavours of England: Cheese Author Gilli Davies, Huw Jones Format Hardcover Year 2020 Pages 48 Publisher Graffeg Limited GE_Item_ID:126776264; About Us Grand Eagle Retail is the ideal place for all your shopping needs! With fast shipping, low prices, friendly service and over 1,000,000 in stock items - you're bound to find what you want, at a price you'll love! Shipping & Delivery Times Shipping is FREE to any address in USA. Please view eBay estimated delivery times at the top of the listing. Deliveries are made by either USPS or Courier. We are unable to deliver faster than stated. International deliveries will take 1-6 weeks. NOTE: We are unable to offer combined shipping for multiple items purchased. This is because our items are shipped from different locations. Returns If you wish to return an item, please consult our Returns Policy as below: Please contact Customer Services and request "Return Authorisation" before you send your item back to us. Unauthorised returns will not be accepted. Returns must be postmarked within 4 business days of authorisation and must be in resellable condition. Returns are shipped at the customer's risk. We cannot take responsibility for items which are lost or damaged in transit. For purchases where a shipping charge was paid, there will be no refund of the original shipping charge. Additional Questions If you have any questions please feel free to Contact Us. Categories Baby Books Electronics Fashion Games Health & Beauty Home, Garden & Pets Movies Music Sports & Outdoors Toys
Price: 14.4 USD
Location: Calgary, Alberta
End Time: 2025-02-02T16:52:47.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
ISBN-13: 9781912654840
Type: Does not apply
Book Title: Flavours of England: Cheese
Number of Pages: 48.0 Pages
Language: English
Publisher: Graffeg The Limited
Item Height: 0.2 in
Topic: Regional & Ethnic / English, Scottish & Welsh
Publication Year: 2020
Illustrator: Jones, Huw
Genre: Cooking
Author: Gilli Davies
Item Length: 5.9 in
Book Series: Flavours of England Ser.
Item Width: 5.9 in
Format: Hardcover