Flan Mold with Lid - Oversized XL (10.5 x 3.2 in)

Description: Flan Mold with Lid - Oversized XL (10.5 x 3.2 in) - Authentic Mexican Design Flan Pan with Lid - Flanera para Baño Maria - Molde para Flan Baño Maria - Flaneras Moldes con Tapa - Flan Pans for Baking 🍮 AUTHENTIC MEXICAN DESIGN: Our robust aluminum flanera flan mold makes it the best flan pans for baking that perfect rich caramel flan like Grandma used to make it! Como La Abuela lo hacia!🍮 FLAN COOKWARE WITH LID: Our round shape flan pan has external dimensions of 10.5 in (26.7 cm) on the longest side by 3.2 in (8.1 cm) tall and has a diameter of 9.6 in (24.4 cm) . This flanera pan has 2.75 quart capacity and comes with a lid to reduce cooking time and provide that creamy rich texture to the flan.🍮 HIGH-QUALITY MATERIALS: Our long lasting aluminum flan maker pot design has been proven to last for years and is the most popular design in Mexico and Latin America.🍮 IDEAL FOR FLAN PREPARATION AND OTHER USES: Not only would you be able to make delicious flan using oven water bath techniques (Bano Maria) but you would also be able to melt sugar and create that caramel top for the flan using the stove top. You could also use this baking mold to make quesillo, quesillera venezolana, cuban flan, pudding, quiche, lasagna and many other recipes.✔️ GREAT VALUE: More than just a flan baking dish, it's your key to perfect, authentic flan and versatile cooking. Craft creamy desserts, melt sugar for caramel, and explore various recipes. Product Description Our authentic flan maker mold creates rich caramel flans. It allows water bath cooking for a creamy texture and stovetop sugar melting for caramelized topping. This versatile flan mold prepares various recipes like quesillo, quesillera venezolana, Cuban flan, pudding, quiche, lasagna, and more. Elevated Flan Experience Stylish Flan Perfection Authentic Flan Creations Unleash Flan Delights Product Specifications: External Dimensions: 10.5 in (26.7 cm) on the longest side by 3.2 in (8.1 cm) tallInternal Dimensions: 9.6 in (24.4 cm) diameter by 2.7 inches tallMaterial: 75% Aluminum & 25% Galvanize SteelCapacity: 2.75 quart Important: Please do not put water pass the lid during water baths as the lid does not create a water proof seal and water could go inside the Flan Mold. The lid is designed to make the flan cook evenly as this material is great for heat conductivity. Enjoy this "Easy Bake Creamy Caramel Flan" Recipe Prep: 15 Min Cook: 80 Min Yield: 16 Servings Flan is a popular creamy custard dessert all over Mexico, Spain and Latin America. This Easy Bake Caramel Flan recipe is recognized for its simplicity and superb flavors, so if you’ve never made flan before, now is the time to try! Ingredients (2 Recipes) 3/4 Cup sugar, 2 Teaspoon Vanilla, 8 Large Eggs (kept at room temperature), 2 (14 ounce) Can Sweetened Condensed Milk & 2(13 ounce) Can Evaporated Milk Steps to Make It Gather all the ingredients & Pre-Heat Oven to 350 F.Pour sugar in a warm pan over low heat. Constantly stir the sugar while it heats until it browns and turns into caramel (dark-brown liquid). Immediately pour caramel into FLAN MOLD tilting the mold so that the caramel swirls around the inside. Work quickly as the caramel will cool and harden almost as soon as it hits the mold.In an electric Mixer or with a whisk, blend eggs together. Add cans of condensed milk and evaporated milk and mix. Add two teaspoon of vanilla and blend until blend until smooth.Pour the custard mixture into the caramel-lined FLAN MOLD, distributing it equally around the mold.Pour hot water into a baking pan or pot (To preserve the external appearance of your FLAN MOLD use a glass or aluminum pot) to a depth of about 2 inches and place the FLAN MOLD inside to create a Brain Marie or Water Bath. (Note that the water line should not pass to the FLAN MOLD Lid). Bake the Flan for 1 hour & 20 Minutes at 350 F inside the water bath.Remove the pan or pot from the oven and take the FLAN MOLD out of the water bath to let cool to room temperature.Place FLAN MOLD in the refrigerator for an hour or so (until it is very cold).To serve get a serving dish or Pyrex, remove the lid from the FLAN MOLD and invert the mold in the dish allowing the flan to drop out and the caramel sauce to flow over the custard. If water stains appear in the exterior of the FLAN MOLD after being used, simply dry the FLAN MOLD and use a dry scotch brite to remove them. Wash with soap and rinse afterward. Unlock the taste of tradition with our authentic flan mold! Indulge in the culinary experience with our exceptional High-Quality flan mold, designed to elevate your cooking endeavors to new heights of style and convenience, just like the abuela used to make it. Don't let this opportunity slip away; seize it now and unlock the potential to create culinary masterpieces that are both visually stunning and remarkably convenient. Be sure to check out our complete product line listed below for more kitchen essentials that will enhance your cooking journey. Authentic Mexican Products Add to Cart Add to Cart Add to Cart Add to Cart Add to Cart Add to Cart Customer Reviews 4.4 out of 5 stars 1,897 4.5 out of 5 stars 588 4.0 out of 5 stars 102 4.6 out of 5 stars 413 4.5 out of 5 stars 603 4.6 out of 5 stars 271 3.5 out of 5 stars 23 Price $24.99$24.99 $32.99$32.99 $27.99$27.99 $22.99$22.99 $17.99$17.99 $22.99$22.99 — Material Aluminum Aluminum Aluminum Aluminum Cast Aluminum Solid Wood Styrofoam Size Large X-Large Small X-Large 4.7 inches 14.5 inches 7.8 inches Usage Flan Flan Flan Cake / Flan Bunuelos Hot Chocolate Tortillas / Pancakes Country or Origin Mexico Mexico Mexico Mexico Mexico Mexico Mexico Authentic Mexican Design ✔ ✔ ✔ ✔ ✔ ✔ ✔

Price: 42.61 USD

Location: Flagstaff, Arizona

End Time: 2025-01-30T21:01:08.000Z

Shipping Cost: 0 USD