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Fish Grilled & Smoked: 150 Recipes for Cooking Rich, Flavorful Fish on the Backy

Description: Fish Grilled & Smoked: 150 Recipes for Cooking Rich, Flavorful Fish on the Backyard Grill, Streamside, or in a Home Smoker by John Manikowski Estimated delivery 3-12 business days Format Paperback Condition Brand New Description A master fisherman, chef, wildlife artist, and author of the "Wild Fish and Game Cookbook" offers 150 recipes for cooking and smoking fish—plus step-by-step instructions for smoking fish on the backyard grill, streamside, or in a home smoker. Publisher Description Master fisherman and chef John Manikowski offers seafood lovers 150 succulent recipes for cooking just about anything that swims, including freshwater fish, ocean fish, and shellfish, as well as fish-friendly condiments, sauces, side dishes, and desserts. He even suggests beers and wines that pair well with his dishes. In addition to recipes, you'll find step-by-step instructions for rigging a smoker streamside, operating a smoker at home, and building a full-size backyard smokehouse. You'll even learn which species of fish are best for smoking, and you'll discover the secret of Manikowski's delicious and innovative "soft smoke" method. Author Biography John Manikowski was born in northern Minnesota and began to hunt and fish when he was twelve. He was a parner in two popular restaurants that specialized in game--Konkapot in Mill River, Massachusetts, and Charleston in Hudson, New York. He has a masters degree from the Rhode Island School of Design and his work has been exhibited in several galleries in New York and around the United States. His illustrations have appeared in "Fly Rod & Reel" and "Field & Stream" magazines. He also illustrated "Catskill Rivers" by Mac Francis, and has written for several local newspapers and magazines about Details ISBN 1580175023 ISBN-13 9781580175029 Title Fish Grilled & Smoked: 150 Recipes for Cooking Rich, Flavorful Fish on the Backyard Grill, Streamside, or in a Home Smoker Author John Manikowski Format Paperback Year 2004 Pages 260 Publisher Storey Publishing GE_Item_ID:140405631; About Us Grand Eagle Retail is the ideal place for all your shopping needs! With fast shipping, low prices, friendly service and over 1,000,000 in stock items - you're bound to find what you want, at a price you'll love! Shipping & Delivery Times Shipping is FREE to any address in USA. Please view eBay estimated delivery times at the top of the listing. Deliveries are made by either USPS or Courier. We are unable to deliver faster than stated. International deliveries will take 1-6 weeks. NOTE: We are unable to offer combined shipping for multiple items purchased. This is because our items are shipped from different locations. Returns If you wish to return an item, please consult our Returns Policy as below: Please contact Customer Services and request "Return Authorisation" before you send your item back to us. Unauthorised returns will not be accepted. Returns must be postmarked within 4 business days of authorisation and must be in resellable condition. Returns are shipped at the customer's risk. We cannot take responsibility for items which are lost or damaged in transit. For purchases where a shipping charge was paid, there will be no refund of the original shipping charge. Additional Questions If you have any questions please feel free to Contact Us. Categories Baby Books Electronics Fashion Games Health & Beauty Home, Garden & Pets Movies Music Sports & Outdoors Toys

Price: 20.3 USD

Location: Fairfield, Ohio

End Time: 2025-01-30T03:15:56.000Z

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Fish Grilled & Smoked: 150 Recipes for Cooking Rich, Flavorful Fish on the Backy

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

ISBN-13: 9781580175029

Type: Does not apply

Book Title: Fish Grilled and Smoked : 150 Recipes for Cooking Rich, Flavorful Fish on the Backyard Grill, Streamside, or in a Home Smoker

Number of Pages: 264 Pages

Language: English

Publisher: Storey Publishing

Topic: Methods / Barbecue & Grilling, Specific Ingredients / Seafood, Methods / Outdoor

Item Height: 0.8 in

Publication Year: 2004

Illustrator: Yes

Genre: Cooking

Item Weight: 17.8 Oz

Author: John Manikowski

Item Length: 9 in

Item Width: 7 in

Format: Trade Paperback

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