Description: Fast Food Facts: Nutritive and Exchange Values for Fast-Food Restaurants (Revised Edition) by Marion Franz. (1987, Paperback). First Edition. Condition is Very Good with clean, unmarked pages, square spine, tight binding, and very little shelf wear damage to the corners and edges (see photo). Shipped with USPS Media Mail.Shipped quickly and carefully from Baltimore, MD. Due to the pandemic, the post office is running with a skeleton crew, causing some delays in delivery.
Price: 5.5 USD
Location: Middle River, Maryland
End Time: 2025-01-18T16:15:47.000Z
Shipping Cost: 2.89 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Fast Food Facts: Nutritive and Exchange Values
Signed: No
Book Series: Wellness and Nutrition Library
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Diabetes Center, Inc.
Original Language: English
Intended Audience: Young Adults, Adults
Inscribed: No
Edition: Revised Edition
Vintage: No
Personalize: No
Publication Year: 1987
Type: Exposition
Format: Paperback
Language: English
Era: 1980s
Author: Marion J. Franz
Personalized: No
Features: Illustrated
Topic: Fast Food Facts
Country/Region of Manufacture: United States
Number of Pages: 57 Pages