Description: Escoffier: The Complete Guide to the Art of Modern Cookery ISBN: 0471290165 Condition: New Author: Unknown Publication Year: 1983 Pages: 646 Returns: Accepted within 14 days of delivery for a full refund.
Price: 114.88 USD
Location: Albuquerque, New Mexico
End Time: 2024-12-20T00:47:33.000Z
Shipping Cost: 4.5 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
Original Language: French
Edition: 4
Book Title: Escoffier : the Complete Guide to the Art of Modern Cookery
Number of Pages: 646 Pages
Language: English
Publisher: Wiley & Sons, Incorporated, John
Topic: Regional & Ethnic / French, General
Item Height: 1.7 in
Publication Year: 1983
Genre: Cooking
Item Weight: 52.1 Oz
Item Length: 10 in
Author: R. J. Kaufmann
Item Width: 7.8 in
Format: Hardcover
