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Escoffier Le Guide Culinaire by Auguste Escoffier

Description: Pricing Software presents ... Escoffier Le Guide Culinaire by Auguste Escoffier Notes:This listing is for Escoffier: The Complete Guide to the Art of Modern Cookery This edition is basically identical to the ISBN 047090027X SAVE YOUR MONEY and buy the early edition! Do not waste your money at the bookstore on the 2 This edition will work for your class guaranteed. Your book will be shipped out immediately within 24 hours of purchase. If for some reason you're unhappy with any of our textbooks products, you are welcome to return the book back to us within 30 days of the purchase for a full refund We will ship your book to any United States based territory and to most international countries using Ebay's very convenient Global Shipping Program. Thank you for your business! We strive to offer the best and fastest customer service on ebay, so please don't hesitate to email us if you have any questions or concerns and we will get back to you promptly, have a great day!We offer standard mail and priority mail shipping at checkout using USPS, UPS and FEDEX carriers. We will ship your book to any United States based territory and to most international countries using Ebay's very convenient Global Shipping Program. Thank you for your business! We strive to offer the best and fastest customer service on ebay, so please don't hesitate to email us if you have any questions or concerns and we will get back to you promptly, have a great day!

Price: 33.99 USD

Location: LOOKOUT MOUNTAIN, Georgia

End Time: 2024-12-19T22:35:43.000Z

Shipping Cost: 5.49 USD

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Escoffier Le Guide Culinaire by Auguste Escoffier

Item Specifics

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 14 Days

Refund will be given as: Money back or replacement (buyer's choice)

Return policy details:

Updated ISBN1: 047090027X

Artist: Cracknell, H. L. [Translator]; Kaufmann, R. J. [Translator];

Updated ISBN2: 9780470900277

Special Attributes: Updated ISBN2 9780470900277

Original Language: French

Edition: 4

Book Title: Escoffier : the Complete Guide to the Art of Modern Cookery

Number of Pages: 646 Pages

Language: English

Publisher: Wiley & Sons, Incorporated, John

Topic: Regional & Ethnic / French, General

Item Height: 1.7 in

Publication Year: 1983

Genre: Cooking

Item Weight: 52.1 Oz

Item Length: 10 in

Author: R. J. Kaufmann

Item Width: 7.8 in

Format: Hardcover

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