English Bread and Yeast Cookery by Elizabeth David, 1980, American Edition

Description: BUY ANY 2 BOOKS OR LOTS OF BOOKS, GET ONE FREE! DESCRIPTION: ENGLISH BREAD AND YEAST COOKERY, by Elizabeth David, 1980. American Edition with notes by Karen Hess. Endpaper drawings by Lady Lanover from her GOOD COOKERY, 1867. This wonderful book is a history book as well as a cookbook. This is an illustrated hard cover with dust jacket. Pictures are part of description. CONDITION: My cookbooks are pre-owned and as such may have some minor signs of wear, such as corner & edge bumping. Any issues are noted. Even though I don't see any reason for it, it appears to have been taped at the upper portion of the front hinge. The dust jacket is a little ragged. If you have any questions, please contact me prior to bidding/buying. SHIPPING: I usually ship within 1 business day after receiving confirmed payment. Books ship by USPS Media Mail (2-9 days in transit). Expedited shipping is available on request. I welcome International Buyers. Most books ship via the Global Shipping Service Center for your convenience. Thanks for looking and please take a peek at my other items...and of course, please come back soon. I am continually adding more! SATISFACTION GUARANTEED: If you have a problem when you receive your book(s), please contact my by using the "other" option so that we may resolve the issue.

Price: 14.95 USD

Location: Mount Laurel, New Jersey

End Time: 2025-02-08T06:31:37.000Z

Shipping Cost: 8.38 USD

Product Images

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 60 Days

Refund will be given as: Money Back

Ex Libris: No

Narrative Type: Nonfiction

Country/Region of Manufacture: United States

Custom Bundle: No

Item Height: 9.5

Item Width: 5.5

Personalize: No

Inscribed: No

Type: Cookbook

Features: Dust Jacket, Illustrated

Vintage: No

Original Language: English

Book Series: N/A

Personalized: No

Intended Audience: Adults

Signed: No

Edition: American Edition

Literary Movement: N/A

Era: 1970s

Book Title: English Bread and Yeast Cookery

Number of Pages: Xxxii, 592 Pages

Language: English

Publisher: Penguin Publishing Group

Publication Year: 1980

Topic: Regional & Ethnic / English, Scottish & Welsh, Courses & Dishes / Bread, Methods / Baking

Illustrator: Yes

Genre: Cooking

Item Weight: 320.7 Oz

Author: Elizabeth David

Format: Hardcover