Description: Indulge in the world of creative cooking with this 11th volume of the Encyclopedia of Creative Cooking. This book is a must-have for any cooking enthusiast looking to expand their culinary skills. With a focus on desserts, this book provides a comprehensive guide on how to create delicious and visually appealing treats. Discover the art of cooking through this book, which features recipes and instructions on how to create various desserts. From classic desserts to modern interpretations, this book is a great addition to any cook's repertoire. Written in English and published in 1984, this book is a timeless resource for anyone looking to enhance their cooking abilities.
Price: 15 USD
Location: West Sand Lake, New York
End Time: 2025-01-06T03:18:25.000Z
Shipping Cost: 5.38 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Year: 1984
Format: Hardcover
Language: English
Era: 1980s
Book Title: Encyclopedia of Creative Cooking - Volume 11 - Desserts
Author: No Author
Genre: Cookbooks
Original Language: English
Topic: Cooking