Description: Edible Sea Vegetables of the New England Coast (Forager's guide w/recipes) Rare booklet, 20 pages, few small soils on cover, otherwise very good condition. I have photographed the CONTENTS page for your perusal. Please see photos above which can be enlarged by clicking on the image for a close-up view. ALSO, see my other listings for more rare and collectible books. Shipping by media mail and will include emailed tracking information. I ship within 24 hours of receiving payment. Please see my feedback if you have a moment - Thanks! Listing and template services provided by inkFrog
Price: 12.25 USD
Location: Pacifica, California
End Time: 2024-11-04T19:06:04.000Z
Shipping Cost: 3.95 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Author: Larch Hanson
Book Title: Edible sea vegetables of the New England coast
Language: English
Topic: Nature, New England Coast
Genre: Environment, Nature & Earth
Country/Region of Manufacture: United States
Narrative Type: Nonfiction
