Description: EAT ITALIAN ONCE A WEEK. EASY TO FOLLOW INSTRUCTIONS ON HOW TO PREPARE A DIFFERENT ITALIAN MEAL, ONCE A WEEK FOR A YEAR. 52 MENUS WITH EASY-TO FOLLOW RECIPES FROM SIMPLE SOUPS TO THE MOST DELICIOUS DESSERTS 270 pages 8 1/2" X 5 1/2" View my other items!
Price: 8.99 USD
Location: Nutley, New Jersey
End Time: 2025-01-12T23:27:13.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Subjects: Food & Drink
Format: Hardcover
Personalize: No
Age Level: Young Adults, Adults
Special Attributes: 1st Edition, Dust Jacket
Cookery Topic: Classic Recipes, Cooking by Ingredient
Country: Italy
Regional Cuisine: Italian
Subject: Cooking by ingredient
Topic: Cook Book, 20th Century
Era: 1960s
Region: Italy
Country/Region of Manufacture: United States
Ex Libris: No
Language: English
Publication Year: 1967
Book Title: EAT ITALIAN ONCE A WEEK
Intended Audience: Young Adults
Author: VERNON JARRATT
Original Language: English
Narrative Type: Nonfiction
Inscribed: No
Signed: No
Genre: Cookbooks
Personalized: No
Type: Cookbook
