Description: Indulge in the art of French cuisine with this cookbook titled "Crepes" by Joanna Farrow. This hardcover book from the William Sonoma book series features illustrated recipes for the quintessential French dish, with a variety of fillings and toppings to choose from. The book is in English and was published by Hamlyn in 2002. Explore the delicious world of crepes with this cookbook, perfect for any cooking enthusiast or Francophile.
Price: 12 USD
Location: Gilroy, California
End Time: 2024-11-18T18:54:42.000Z
Shipping Cost: 4.63 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Publication Year: 2002
Format: Hardcover
Language: English
Book Title: Crepes
Book Series: William Sonoma
Author: Joanna Farrow
Features: Illustrated
Genre: Cookbooks
Original Language: English
Publisher: Hamlyn
Topic: Cooking
Country/Region of Manufacture: China
