Description: This cookbook by Patrick Cox and Eric Lanlard titled "Cox, Cookies, and Cake" is a delightful addition to any kitchen. With 160 pages of mouth-watering recipes, this hardcover book is perfect for anyone who loves to bake and experiment with new desserts. Published in 2012 by Octopus, it covers a variety of topics such as Courses & Dishes / Confectionery, Courses & Dishes / Cakes, and Courses & Dishes / Desserts. The book measures 10 inches in length, 7.7 inches in width, and 0.9 inches in height, making it a good size for carrying around and referencing while baking. It is in English and weighs 26.9 oz. With its comprehensive list of aspects, including the book title, author, format, and number of pages, this cookbook is a must-have for any dessert lover.
Price: 5 USD
Location: Moseley, Virginia
End Time: 2024-12-30T19:30:09.000Z
Shipping Cost: N/A USD
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Item Specifics
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Book Title: Cox, Cookies, and Cake
Item Length: 10in.
Item Height: 0.9in.
Item Width: 7.7in.
Author: Eric Lanlard, Patrick Cox
Format: Hardcover
Language: English
Topic: Courses & Dishes / Confectionery, Courses & Dishes / Cakes, Courses & Dishes / Desserts
Publisher: Octopus
Publication Year: 2012
Genre: Cooking
Item Weight: 26.9 Oz
Number of Pages: 160 Pages
