Description: Cottage Cheese Recipe Book Cookbook Paperback Book Dairy Industry Advisory Board Cottage cheese is a concentrated form of milk. Because of its concentration, cheese ranks high in food value. One pound of cottage cheese contains most of the protein, calcium, phosphorous, iron, and vitamins found in approximately three quarts of milk. Three ounces of cottage cheese furnishes about 50% of an adult's daily requirement for calcium. Cottage cheese is a complete protein (builds, repairs and maintains body tissue); therefore, it is particularly desirable for growing children and is an ideal food for adults. Cottage cheese is easily digested and readily assimilated. It is an important food for the per- son desiring to lose weight because of its high nutritive value and low caloric content. One ounce of creamed cottage cheese supplies about 30 calories. In addition to its concentrated food value, cottage cheese is also a very versatile food. It can be served in a variety of tempting ways be- cause it combines nicely with almost any type of food. Book is in good condition. General shelf and corner wear. Some white marks on the front and back cover. A solid reading copy. Please see photos for details, and let me know if you have any questions. Shipping and Return DetailsUse Coupon Code THEBOOKSAVINGS for a Buy 2 Get 2 FREE at checkout (must have 4 books in cart to apply).FREE Shipping if your order total is over $100.We can combine shipping.We ship daily so you can expect a quick delivery!We offer free returns. No questions asked.Please feel free to ask any questions you may have.Thank you from John & Cecelia a small town bookshop.
Price: 19.74 USD
Location: Winnsboro, Texas
End Time: 2025-02-11T05:11:01.000Z
Shipping Cost: 6.74 USD
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Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 60 Days
Refund will be given as: Money Back
Book Title: Cottage Cheese Recipe Book
Signed: No
Custom Bundle: No
Ex Libris: No
Narrative Type: Nonfiction
Original Language: English
Publisher: Dairy Industry Advisory Board
Inscribed: No
Intended Audience: Young Adults, Adults
Edition: 1st Printing
Vintage: Yes
Personalize: No
Type: Novel
Format: Paperback
Language: English
Personalized: No
Author: Dairy Industry Advisory Board
Features: Vintage Paperback
Genre: Cookbooks, Food & Drink, Leisure, Hobbies & Lifestyle, Cookbook
Country/Region of Manufacture: United States
Topic: Classic Recipes, Cooking, Cottage Cheese, Kitchen, Nutrition, Recipes