Description: Further DetailsTitle: Cooking with Plant-Based MeatCondition: NewSubtitle: 75 Satisfying Recipes Using Next-Generation Meat AlternativesEAN: 9781954210028ISBN: 9781954210028Publisher: America's Test KitchenFormat: HardbackRelease Date: 03/29/2022Language: EnglishCountry/Region of Manufacture: USItem Height: 229mmItem Length: 181mmGenre: Food & DrinkAuthor: No AuthorRelease Year: 2022 Missing Information?Please contact us if any details are missing and where possible we will add the information to our listing.
Price: 29.38 USD
Location: 60502
End Time: 2025-01-03T23:30:24.000Z
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Publication Name: Cooking with Plant-Based Meat
Title: Cooking with Plant-Based Meat
Subtitle: 75 Satisfying Recipes Using Next-Generation Meat Alternatives
EAN: 9781954210028
ISBN: 9781954210028
Release Date: 03/29/2022
Release Year: 2022
Country/Region of Manufacture: US
Book Title: Cooking with Plant-Based Meat : 75 Satisfying Recipes Using Next-Generation Meat Alternatives
Number of Pages: 192 Pages
Language: English
Publisher: America's Test Kitchen
Item Height: 0.6 in
Publication Year: 2022
Topic: Health & Healing / General, Vegetarian, General, Vegan
Illustrator: Yes
Genre: Cooking, House & Home
Item Weight: 20.7 Oz
Item Length: 9.3 in
Author: America's Test Kitchen
Item Width: 7.4 in
Format: Hardcover
