Description: Cookbook Essential Fruit Cutting Techniques for Chefs Peeling Textbook S #WP43UB Description [ Brand ] Shipping Your order will be shipped to the address provided at the time of purchase. The shipping address cannot be changed after the purchase is completed. We send a product by FedEx or DHL or Japan Post. We attach the tracking number. The shipping status sometimes takes some time to be reflected on the website. Please buy it now without worrying. Shipping is only available to the address registered in ebay. Please note that any address not registered in ebay is not acceptable to ship. If your address is located in remote area, you need to pay additional shipping fee. please check the below site. In this case we have to ask you to pay for the remote area fee before shipping. International Buyers - Please Note: - Import duties, taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. - Please check with your country's customs office to determine what these additional costs will be prior to bidding/buying. - These charges are normally collected by the delivering freight (shipping) company or when you pick the item up. Please do not confuse them for additional shipping charges. Thank you for your understanding.
Price: 100.65 USD
Location: Tokyo
End Time: 2024-11-20T23:18:09.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Brand: N/A
Language: NA
Book Title: NA
Author: NA
MPN: N/A
