Cane Creek

Complete Book of Herbs Practical Guide Cultivating Drying Cooking Hardback 1994

Description: This book has a dust jacket along with a plastic jacket. A small section of the plastic jacket just needs to be put back in place and everything would be perfect. Please review all the pictures for details. This book is a comprehensive guide to cultivating, drying, and cooking with over 50 different herbs. It includes tips and techniques for growing your own herb garden, as well as recipes for using herbs in a variety of dishes. The hardcover edition was published in 1994 by Running Press and measures 11 inches in length and width. With 128 pages, this book covers a wide range of topics related to herbs, including herbal medications and the use of herbs in cooking.

Price: 5.96 USD

Location: Henderson, Colorado

End Time: 2024-12-07T19:05:57.000Z

Shipping Cost: 6.13 USD

Product Images

Complete Book of Herbs Practical Guide Cultivating Drying Cooking Hardback 1994Complete Book of Herbs Practical Guide Cultivating Drying Cooking Hardback 1994Complete Book of Herbs Practical Guide Cultivating Drying Cooking Hardback 1994Complete Book of Herbs Practical Guide Cultivating Drying Cooking Hardback 1994Complete Book of Herbs Practical Guide Cultivating Drying Cooking Hardback 1994

Item Specifics

Return shipping will be paid by: Seller

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Book Title: Complete Book of Herbs : A Practical Guide to Cultivating, Drying and Cooking with More Than 50 Herbs

Number of Pages: 128 Pages

Language: English

Publisher: Running Press

Topic: Herbs, Specific Ingredients / Herbs, Spices, Condiments, Herbal Medications

Publication Year: 1994

Illustrator: Yes

Genre: Cooking, Health & Fitness, Gardening

Author: Emma Callery

Item Length: 11 in

Item Width: 11 in

Format: Hardcover

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