Description: FREE SHIPPING UK WIDE Commercial Biosensors by Graham Ramsay, James D. Winefordner Commercial Biosensors offers professionals an in--depth look at some of the most significant applications of commercially available biosensor--based instrumentation in the medical, bioprocess, and environmental fields. FORMAT Hardcover LANGUAGE English CONDITION Brand New Publisher Description Commercial Biosensors offers professionals an in-depth look at some of the most significant applications of commercially available biosensor-based instrumentation in the medical, bioprocess, and environmental fields. Featuring contributions by an international team of scientists, the book provides readers with an unparalleled opportunity to see how their colleagues around the world are using these powerful new tools. Commercial Biosensors is divided into three sections. In the first, which is devoted to applications of biosensors to clinical samples, the authors explore how biosensors are currently being used for in-home diabetes monitoring, point-of-care diagnostics, and noninvasive sensing, and biomedical research. The second section deals with cutting-edge applications of biosensors in bioprocess control- for example, measuring glucose, sucrose, glutamate, or choline concentrations during food and beverage production and measuring ethanol concentration during beer fermentation. In the final section, readers learn about the use of biological oxygen demand (BOD) biosensors for monitoring environmental samples. This book is an indispensable addition to the reference libraries of biosensor technologists, physicians, analytical chemists, environmental engineers, pesticide chemists, clinical chemists, and food chemists. An in-depth exploration of state-of-the-art commercial biosensor technology and its aplications. Commercial biosensor technology has taken off over the past few years, and the number of applications is growing rapidly. This book offers professionals a timely and authoritative look at some of the most important of these applications. Over the course of seven chapters authored by leading international experts, readers learn all about the latest in: * Biosensors and diabetes management * Microfabricated biosensors and point-of-care diagnostics systems * Noninvasive biosensors in clinical analysis * Surface plasmon resonance and evanescent wave biosensors * Biosensor-based instruments in food and beverage production * Biosensors in environmental sampling Commercial Biosensors is required reading for all professionals who would like to take advantage of the enormous potential of one of todays most important new commercial technologies. Back Cover Commercial Biosensors offers professionals an in-depth look at some of the most significant applications of commercially available biosensor-based instrumentation in the medical, bioprocess, and environmental fields. Featuring contributions by an international team of scientists, the book provides readers with an unparalleled opportunity to see how their colleagues around the world are using these powerful new tools. Commercial Biosensors is divided into three sections. In the first, which is devoted to applications of biosensors to clinical samples, the authors explore how biosensors are currently being used for in-home diabetes monitoring, point-of-care diagnostics, and noninvasive sensing, and biomedical research. The second section deals with cutting-edge applications of biosensors in bioprocess control— for example, measuring glucose, sucrose, glutamate, or choline concentrations during food and beverage production and measuring ethanol concentration during beer fermentation. In the final section, readers learn about the use of biological oxygen demand (BOD) biosensors for monitoring environmental samples. This book is an indispensable addition to the reference libraries of biosensor technologists, physicians, analytical chemists, environmental engineers, pesticide chemists, clinical chemists, and food chemists. An in-depth exploration of state-of-the-art commercial biosensor technology and its aplications. Commercial biosensor technology has taken off over the past few years, and the number of applications is growing rapidly. This book offers professionals a timely and authoritative look at some of the most important of these applications. Over the course of seven chapters authored by leading international experts, readers learn all about the latest in: Biosensors and diabetes management Microfabricated biosensors and point-of-care diagnostics systems Noninvasive biosensors in clinical analysis Surface plasmon resonance and evanescent wave biosensors Biosensor-based instruments in food and beverage production Biosensors in environmental sampling Commercial Biosensors is required reading for all professionals who would like to take advantage of the enormous potential of one of todays most important new commercial technologies. Flap Commercial Biosensors offers professionals an in-depth look at some of the most significant applications of commercially available biosensor-based instrumentation in the medical, bioprocess, and environmental fields. Featuring contributions by an international team of scientists, the book provides readers with an unparalleled opportunity to see how their colleagues around the world are using these powerful new tools. Commercial Biosensors is divided into three sections. In the first, which is devoted to applications of biosensors to clinical samples, the authors explore how biosensors are currently being used for in-home diabetes monitoring, point-of-care diagnostics, and noninvasive sensing, and biomedical research. The second section deals with cutting-edge applications of biosensors in bioprocess control—for example, measuring glucose, sucrose, glutamate, or choline concentrations during food and beverage production and measuring ethanol concentration during beer fermentation. In the final section, readers learn about the use of biological oxygen demand (BOD) biosensors for monitoring environmental samples. This book is an indispensable addition to the reference libraries of biosensor technologists, physicians, analytical chemists, environmental engineers, pesticide chemists, clinical chemists, and food chemists. Author Biography GRAHAM RAMSAY, PhD, is a senior chemist at Wolpert Polymers, Inc. A graduate of Cranfield Universitys Institute of BioScience and Technology, he has developed a range of biosensor and chemical sensor-based instrumentation for viable cell quantitation, neurotoxins, and environmental contaminants. Table of Contents APPLICATIONS TO CLINICAL SAMPLES. Biosensors for Personal Diabetes Management (T. Henning & D. Cunningham). Microfabricated Sensors and the Commercial Development of the i-Stat Point-of-Care System (G. Davis). Noninvasive Biosensors in Clinical Analysis (G. Palleschi, et al.). Surface Plasmon Resonance (R. Earp & R. Dessy). Biosensors Based on Evanescent Waves (D. Purvis, et al.). APPLICATIONS TO BIOPROCESS SAMPLES. Applications of Biosensor-Based Instruments to the Bioprocess Industry (J. Woodward & R. Spokane). APPLICATIONS TO ENVIRONMENTAL SAMPLES. Application of Biosensors to Environmental Samples (K. Riedel). Index. Long Description Commercial Biosensors offers professionals an in-depth look at some of the most significant applications of commercially available biosensor-based instrumentation in the medical, bioprocess, and environmental fields. Featuring contributions by an international team of scientists, the book provides readers with an unparalleled opportunity to see how their colleagues around the world are using these powerful new tools. Commercial Biosensors is divided into three sections. In the first, which is devoted to applications of biosensors to clinical samples, the authors explore how biosensors are currently being used for in-home diabetes monitoring, point-of-care diagnostics, and noninvasive sensing, and biomedical research. The second section deals with cutting-edge applications of biosensors in bioprocess control- for example, measuring glucose, sucrose, glutamate, or choline concentrations during food and beverage production and measuring ethanol concentration during beer fermentation. In the final section, readers learn about the use of biological oxygen demand (BOD) biosensors for monitoring environmental samples. This book is an indispensable addition to the reference libraries of biosensor technologists, physicians, analytical chemists, environmental engineers, pesticide chemists, clinical chemists, and food chemists. An in-depth exploration of state-of-the-art commercial biosensor technology and its aplications. Commercial biosensor technology has taken off over the past few years, and the number of applications is growing rapidly. This book offers professionals a timely and authoritative look at some of the most important of these applications. Over the course of seven chapters authored by leading international experts, readers learn all about the latest in: ∗ Biosensors and diabetes management ∗ Microfabricated biosensors and point-of-care diagnostics systems ∗ Noninvasive biosensors in clinical analysis ∗ Surface plasmon resonance and evanescent wave biosensors ∗ Biosensor-based instruments in food and beverage production ∗ Biosensors in environmental sampling Commercial Biosensors is required reading for all professionals who would like to take advantage of the enormous potential of one of todays most important new commercial technologies. Feature Includes up-to-date results on the practical applications of immunobiosensors from experts. Includes a section of the future development of immunobiosensors. Details ISBN047158505X Author James D. Winefordner Short Title COMMERCIAL BIOSENSORS Series Chemical Analysis: A Series of Monographs on Analytical Chemistry and Its Applications Language English ISBN-10 047158505X ISBN-13 9780471585053 Media Book Format Hardcover Illustrations Yes Year 1998 Place of Publication New York Country of Publication United States Edition 1st Birth 1954 Subtitle Applications to Clinical, Bioprocess, and Environmental Samples DOI 10.1604/9780471585053 Series Number 206 UK Release Date 1998-03-24 AU Release Date 1998-03-16 NZ Release Date 1998-03-16 Publisher John Wiley & Sons Inc Publication Date 1998-03-24 Imprint Wiley-Interscience Edited by Graham Ramsay DEWEY 660.6 Audience Postgraduate, Research & Scholarly US Release Date 1998-03-24 Pages 320 We've got this At The Nile, if you're looking for it, we've got it. 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ISBN-13: 9780471585053
Book Title: Commercial Biosensors
Number of Pages: 304 Pages
Language: English
Publication Name: Commercial Biosensors: Applications to Clinical, Bioprocess, and Environmental Samples
Publisher: John Wiley & Sons INC International Concepts
Publication Year: 1998
Subject: Engineering & Technology, Chemistry
Item Height: 238 mm
Item Weight: 586 g
Type: Textbook
Author: Graham Ramsay
Subject Area: Bioengineering
Series: Chemical Analysis: a Series of Monographs on Analytical Chemistry and Its Applications
Item Width: 166 mm
Format: Hardcover
