Cane Creek

Ceylon SL Indigenous Traditional 100% Organic BatapolalaBrown Rice Flour 2lbs

Description: We warmly welcome you to this natural food producing land of Sri lanka, where natural resources are abundant.BatapolalaBrown Rice Flour/ Rice PowderOryza Sativa - Batapolala El Ceylon Indigenous Traditional Zero Chemicals 100% Organic Natural Eco Friendly Farming of Srilanka Batapolala Brown Rice Flour/ Powder Batapolala El Rice 2lbs/32oz NON GMO Gluten Free Vegan Gluten free Low GI 55 GL 27 Rich Fiber 11% Raw Dry Flour Premium Quality Natural Aromatic Unpolished more than 09 months Aged Soft brown rice flour resealable zip aluminum foil bag serves 09 health lovers cooking 20 minutes Porridge Idiyappam String Hoppers Dosa Rice Flour Snacks .BatapolalaBrown Rice is an Indigenous rice variety from Sri Lanka, known for its medium-sized brown grains. It typically matures in about three and a half months and is commonly cultivated in the wet zone of the country.Details of Our Valuables products and farming.BatapolalaBrown’s Key Characteristics & Nutritional Power Houses:Appearance: Distinct brown color with brown streaks.Nutritional Value: High in protein, fat, fiber, and antioxidants.GI & GL: Low Glycemic Index (GI) & Glycemic Load (GL) - BatapolalaBrown Rice is typically have a low glycemic index.Digestive Health:Heart Health: Antioxidant Properties:Medicinal Properties: Rich in Micronutrients: It contains significant amounts of micronutrients.Vitamins: BatapolalaBrown Rice is a good source of vitamins. The Taste BatapolalaBrown Rice Flour/ Powder is known for its unique taste and texture. It has a slightly nutty flavor, which is quite distinct from more commonly found rice flour varieties. The texture is somewhat chewy and firm, making it a delightful addition to various Indigenous/ traditional Sri Lankan dishes.BatapolalaBrown Rice variety is often appreciated for its ability to absorb flavors well, making it perfect for curries and other flavorful dishes.WE Serendib Organic Holdings Pvt Ltd ‘What WE do’Since 2019, we are the young farmers from Serendib Organic Holdings Pvt Ltd have been practicing fully organic paddy farming from the South East of Sri Lanka. We never use any chemical fertilizers, pesticides or herbicides on our biodiversity land.In addition to this, we provide organic solid and liquid fertilizers and Non-toxic insect repellents to the crops. We also believing strongly as an organic farmers agriculture or food production is not just a way to earn money, but it is the duty of young farmers like us to keep biodiversity, soil conservation, and environment alive on this planet and we are carrying out this activity amid challenges.We have chosen non-toxic organic farming for the above historic duty even though there have been many jobs before us.Delivering our produces directly to you, we are happy to serve every organic farming dish of our country with the world's best quality to your dinning. We guarantee your most nutritious and Non-toxic foods.BatapolalaBrown Rice on the History of the Prosperous Nation.BatapolalaBrown Rice is one of the Indigenous/ traditional rice varieties of Sri Lanka, with a rich history that reflects the country’s deep-rooted agricultural heritage.Rice has been a cornerstone of Sri Lankan agriculture and culture for over 3000 years. Evidence suggests that rice cultivation began as early as 800 B.C. in Sri Lanka.During ancient times, Sri Lanka was known as the “granary of the East” due to its extensive rice production. The country boasted over 2000 Indigenous rice varieties, each adapted to different regions and conditions. Rice cultivation was not just an economic activity for us. But it is a way of life, deeply intertwined with the cultural and spiritual practices of the people.In the modern era, while hybrid rice varieties have become more common, there is a renewed interest in traditional rice varieties due to their nutritional benefits and cultural significance. These heirloom varieties are celebrated for their unique flavors, textures, and health benefits.Finally,We thanks you from the bottom of our hearts for spending so many of your precious minutes to know the great quality of our product.Serendib Organic Holdings Pvt Ltd, Sri Lanka

Price: 42.56 USD

Location: Addalaichenai

End Time: 2024-12-02T11:37:04.000Z

Shipping Cost: 0 USD

Product Images

Ceylon SL Indigenous Traditional 100% Organic BatapolalaBrown Rice Flour 2lbsCeylon SL Indigenous Traditional 100% Organic BatapolalaBrown Rice Flour 2lbsCeylon SL Indigenous Traditional 100% Organic BatapolalaBrown Rice Flour 2lbsCeylon SL Indigenous Traditional 100% Organic BatapolalaBrown Rice Flour 2lbsCeylon SL Indigenous Traditional 100% Organic BatapolalaBrown Rice Flour 2lbsCeylon SL Indigenous Traditional 100% Organic BatapolalaBrown Rice Flour 2lbs

Item Specifics

All returns accepted: ReturnsNotAccepted

Expiration Date: 09 Months from production date

Allergens: NO

Product Name: BatapolalaBrown Rice Flour

Product: Rice Flour

MPN: INBBRF2lbs24

Calories per Serving: 160

oz: 32

Main Ingredient: Rice

Brand: BatapolalaBrown

Food Aisle: Pantry

Type: Organic Brown Rice Flour

Unit Type: lb

Year: 2024

Labels & Certifications: Ministry of Agriculture

Food Specifications: Dye Free, Gelatine Free, Gluten Free, GMO Free, Halal, Homemade, Kid & Baby Food, Low Carbohydrate, Low Fat, Low GI, Low Sugar, No Artificial Coloring, No Artificial Flavoring, Organic, Preservatives Free

Country/Region of Manufacture: Sri Lanka

Course: Organic & Indigenous Farming

Serving Size: 100 Grams

Item Weight: 907G

Number of Servings: 9

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