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Special Attributes: EX-LIBRARY
Book Title: Catering Management Hardcover Nancy Loman Scanlon
Number of Pages: 304 Pages
Language: English
Publication Name: Catering Management
Publisher: Wiley & Sons, Incorporated, John
Item Height: 0.9 in
Subject: Industries / Hospitality, Travel & Tourism, Industries / Food Industry
Publication Year: 2006
Features: Revised
Type: Textbook
Item Weight: 0 Oz
Item Length: 11.3 in
Author: Nancy Loman Scanlon
Subject Area: Business & Economics
Item Width: 8.7 in
Format: Hardcover