Description: ISBN : 9781565125285 Title : Authors : Binding : Publisher : Publication Date : Condition : Used - Good Ships in a BOX from Central Missouri! May not include working access code. Will not include dust jacket. Has used sticker(s) and some writing or highlighting. UPS shipping for most packages, (Priority Mail for AK/HI/APO/PO Boxes). Payment We accept PayPal for all eBay orders. Please see payment details below. We will only ship to the address that is entered into PayPal when payment is made! Shipping Multiple shipping options are available for this item. For more detail, please see below, and select the shipping option that is most convenient for you. Returns We have a 30 day return policy. The return must be postmarked within 30 days of the delivery date. Once the item has been returned, we will initiate an item-only refund (shipping costs are non-refundable). We do not provide return labels for general returns.
Price: 6.33 USD
Location: Columbia, Missouri
End Time: 2025-01-16T05:02:13.000Z
Shipping Cost: 0 USD
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Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Botanist and the Vintner : How Wine Was Saved for the World
Number of Pages: 344 Pages
Language: English
Publisher: Algonquin Books of Chapel Hill
Topic: Beverages / Alcoholic / General, Life Sciences / Botany, Beverages / Alcoholic / Wine
Publication Year: 2006
Item Height: 1 in
Illustrator: Yes
Genre: Cooking, Science
Item Weight: 2.3 Oz
Author: Christy Campbell
Item Length: 8 in
Item Width: 5.2 in
Format: Perfect
