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Bake from Scratch: Artisan Recipes for the Home Baker: Volume One & Two : Set

Description: This two-volume set of Bake from Scratch: Artisan Recipes for the Home Baker is a must-have for any aspiring home baker. Written by Brian Hart Hoffman, these hardcover books feature 352 pages of mouth-watering recipes for all bread lovers out there. With a focus on artisan breads, this book covers a wide range of topics such as courses and dishes, desserts, and methods of baking. The book is published by Hoffman Media, LLC Each book is in like new condition. Fast shipping

Price: 65 USD

Location: Flint, Michigan

End Time: 2025-02-09T01:15:05.000Z

Shipping Cost: 7.99 USD

Product Images

Bake from Scratch: Artisan Recipes for the Home Baker: Volume One & Two : SetBake from Scratch: Artisan Recipes for the Home Baker: Volume One & Two : SetBake from Scratch: Artisan Recipes for the Home Baker: Volume One & Two : SetBake from Scratch: Artisan Recipes for the Home Baker: Volume One & Two : SetBake from Scratch: Artisan Recipes for the Home Baker: Volume One & Two : SetBake from Scratch: Artisan Recipes for the Home Baker: Volume One & Two : SetBake from Scratch: Artisan Recipes for the Home Baker: Volume One & Two : SetBake from Scratch: Artisan Recipes for the Home Baker: Volume One & Two : SetBake from Scratch: Artisan Recipes for the Home Baker: Volume One & Two : SetBake from Scratch: Artisan Recipes for the Home Baker: Volume One & Two : Set

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 14 Days

Refund will be given as: Money Back

Personalize: No

Type: Book

Ex Libris: No

Narrative Type: Bread

Personalized: No

Original Language: English

Intended Audience: N/A

Inscribed: No

Vintage: No

Book Title: Bake from Scratch : Artisan Recipes for the Home Baker

Number of Pages: 352 Pages

Language: English

Publisher: Hoffman Media, LLC

Topic: Courses & Dishes / Desserts, General, Courses & Dishes / Bread, Methods / Baking

Publication Year: 2017

Genre: Cooking

Item Length: 10.9 in

Author: Brian Hart Hoffman

Item Width: 9 in

Book Series: Bake from Scratch Ser.

Format: Hardcover

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