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Austrian Desserts and Pastries: Over 100 Classic Recipes by Dietmar Fercher (Eng

Description: Austrian Desserts and Pastries by Dietmar Fercher, Andrea Karrer, Konrad Limbeck Estimated delivery 3-12 business days Format Paperback Condition Brand New Description Recreate the romantic Viennese cafe-patisserie with delectable variations of strudels, tortes, cookies, parfaits, and more.Whether its delicious esterhazyschnitten (meringue slices with buttercream filling), fluffy schaumrollen (puff pastry rolls filled with soft vanilla meringue), or classic Bundt cake, these desserts represent the finest of Austrian cuisine. Viennese pastry chef Dietmar Fercher offers 180 of his irresistible recipes, photographed by Konrad Limbeck with mouth-watering results.Delve into the history behind each scrumptious dessert, enjoy personal anecdotes from the chef, learn baking tips that show you how to make different types of dough from scratch, and make use of recipes for basic sauces, creams, and cake bases. Channel your inner Viennese chef and whip up traditional desserts with a modern twist, such as rhubarb strudel with almond sauce, bilberry cookies, strawberry cream schnitten, topfen cream torte, plum parfait, and pistachio roulade. These sophisticated and diverse desserts, which are divided into warm and cold offerings, will satisfy any palate.Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. Weve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home. Author Biography Dietmar Fercher learned his trade in Spittal an der Drau and worked as the master confectioner at the Kurkonditorei Oberlaa and as head patissier for the Hilton hotels in Vienna and Dsseldorf, as well as for the Imperial hotels. His cafe-patisserie, which he has owned for more than twenty years, has won the Golden Coffeebean award. He lives in Vienna, Austria.Andrea Karrer, born in 1963, is a versatile ambassador of Austrian culinary traditions. She has a weekly radio show, writes newspaper columns, works with Austrian chef Christian Petz, appears on TV, and writes wonderfully tempting cookbooks. She lives in Vienna, Austria.Konrad Limbeck, born in 1974 in Upper Bavaria, has felt drawn to culinary delights since his childhood. He is a professional photographer and works for a number of lifestyle magazines. Limbeck lives in Vienna, Austria. Details ISBN 151070647X ISBN-13 9781510706477 Title Austrian Desserts and Pastries Author Dietmar Fercher, Andrea Karrer, Konrad Limbeck Format Paperback Year 2016 Pages 272 Publisher Skyhorse Publishing GE_Item_ID:98117135; About Us Grand Eagle Retail is the ideal place for all your shopping needs! With fast shipping, low prices, friendly service and over 1,000,000 in stock items - you're bound to find what you want, at a price you'll love! Shipping & Delivery Times Shipping is FREE to any address in USA. Please view eBay estimated delivery times at the top of the listing. Deliveries are made by either USPS or Courier. We are unable to deliver faster than stated. International deliveries will take 1-6 weeks. NOTE: We are unable to offer combined shipping for multiple items purchased. This is because our items are shipped from different locations. Returns If you wish to return an item, please consult our Returns Policy as below: Please contact Customer Services and request "Return Authorisation" before you send your item back to us. Unauthorised returns will not be accepted. Returns must be postmarked within 4 business days of authorisation and must be in resellable condition. Returns are shipped at the customer's risk. We cannot take responsibility for items which are lost or damaged in transit. For purchases where a shipping charge was paid, there will be no refund of the original shipping charge. Additional Questions If you have any questions please feel free to Contact Us. Categories Baby Books Electronics Fashion Games Health & Beauty Home, Garden & Pets Movies Music Sports & Outdoors Toys

Price: 22.73 USD

Location: Fairfield, Ohio

End Time: 2025-01-12T01:08:13.000Z

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Austrian Desserts and Pastries: Over 100 Classic Recipes by Dietmar Fercher (Eng

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

ISBN-13: 9781510706477

Type: Does not apply

Book Title: Austrian Desserts and Pastries : over 100 Classic Recipes

Number of Pages: 272 Pages

Language: English

Publisher: Skyhorse Publishing Company, Incorporated

Topic: Regional & Ethnic / European, Courses & Dishes / Pastry, Methods / Baking

Item Height: 0.7 in

Publication Year: 2016

Illustrator: Yes

Genre: Cooking

Item Weight: 25.5 Oz

Item Length: 9.5 in

Author: Andrea Karrer, Dietmar Fercher

Item Width: 6.5 in

Format: Trade Paperback

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