Description: 【Aritsugu(有次)】Aritsugu is one of the oldest knife store in Japan.Aritsugu was initially established as Japanese knife "Katana" shop by Aritsugu FujiwaraThey have more than 450 years of history and they use sword-making techniques to make knives. 【Specifications】 Brand : AritsuguKnife Type：GyutoSteep Type：AUS-10Blade length：180mmThe place of production：Japan 【What is Gyuto knife?】 Gyuto was introduced by Westerners along with the meat-eating culture in the mid 1900s, while Japanese tribes were rice & fish eaters. The width of the blade is narrower than the Santoku knife, and it was designed for cutting meat. It is widely used by those who often cut large pieces of food. It is slimmer and looks stylish than Santoku. It is the 2nd most popular knife after Santoku in Japan.【 AUS-10】 ・High corrosion resistance・Easy to sharpen ・High carbon content (Hard but still elastic)【Caution】・Cutting very hard or frozen stuff might cause the nick in the blade・Do not burn the blade with fire.・Do not wash this with dishwasher・Try to dry the blade after washing it each time. ・You cannot put your name on this branded knife.
Price: 165 USD
Location: Tatebayashi
End Time: 2024-11-07T14:12:46.000Z
Shipping Cost: 5 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Custom Bundle: No
Material: Carbon Steel
Type: Chef's Knife
Color: Silver
Food Compatibility: Fish, Cheese, Deep Fry, Fruit, Meat, Salad, Universal, Vegetables
Set Includes: Chef's Knife
Brand: Tsukiji Aritsugu
Available Variations
Color: 180mm
Price: 165 USD
Available Quantity: 1
Quantity Sold: 0
