Description: Further DetailsTitle: The Oxford Handbook of Food EthicsCondition: NewISBN-10: 0197508731EAN: 9780197508732ISBN: 9780197508732Publisher: Oxford University Press IncFormat: PaperbackRelease Date: 04/09/2020Description: Academic food ethics incorporates work from philosophy but also anthropology, economics, the environmental sciences and other natural sciences, geography, law, and sociology. Scholars from these fields have been producing work for decades on the food system, and on ethical, social, and policy issues connected to the food system. Yet in the last several years, there has been a notable increase in philosophical work on these issues-work that draws on multiple literatures within practical ethics, normative ethics and political philosophy. This handbook provides a sample of that philosophical work across multiple areas of food ethics: conventional agriculture and alternatives to it; animals; consumption; food justice; food politics; food workers; and, food and identity.Language: EnglishCountry/Region of Manufacture: USItem Height: 241mmItem Length: 170mmItem Width: 46mmItem Weight: 1270gContributor: Anne Barnhill (Edited by), Tyler Doggett (Edited by), Mark Budolfson (Edited by)Author: Anne BarnhillGenre: Society & CultureTopic: Social Sciences, Philosophy & Spirituality, Food & DrinkBook Series: Oxford HandbooksRelease Year: 2020 Missing Information?Please contact us if any details are missing and where possible we will add the information to our listing.
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Book Title: The Oxford Handbook of Food Ethics
Title: The Oxford Handbook of Food Ethics
ISBN-10: 0197508731
EAN: 9780197508732
ISBN: 9780197508732
Release Date: 04/09/2020
Release Year: 2020
Country/Region of Manufacture: US
Contributor: Mark Budolfson (Edited by)
Genre: Society & Culture
Topic: Food & Drink
Number of Pages: 818 Pages
Language: English
Publication Name: Oxford Handbook of Food Ethics
Publisher: Oxford University Press, Incorporated
Publication Year: 2020
Subject: General, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy)
Item Height: 1.8 in
Item Weight: 45.3 Oz
Type: Textbook
Subject Area: House & Home, Social Science
Author: Mark Budolfson
Item Length: 9.5 in
Series: Oxford Handbooks Ser.
Item Width: 6.7 in
Format: Trade Paperback
