Description: Ani's Raw Food Essentials : Recipes and Techniques for Mastering the Art of Live Food, Paperback by Phyo, Ani, ISBN 0738215600, ISBN-13 9780738215600, Used Good Condition, Free shipping in the US Presents a collection of recipes for raw food dishes for such categories as soups, salads, wraps, pizza, dumplings and desserts, along with advice on techniques for dehydration, fermentation and sprouting. Reprint.
Price: 13.83 USD
Location: Jessup, Maryland
End Time: 2025-01-01T20:32:17.000Z
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Book Title: Ani's Raw Food Essentials : Recipes and Techniques for Mastering the Art of Live Food
Number of Pages: 368 Pages
Language: English
Publisher: Hachette Books
Item Height: 0.9 in
Topic: Specific Ingredients / Natural Foods, Vegetarian, Methods / General, Methods / Raw Food, Specific Ingredients / General
Publication Year: 2012
Illustrator: Yes
Genre: Cooking
Item Weight: 33.8 Oz
Item Length: 7.4 in
Author: Ani Phyo
Item Width: 9.1 in
Format: Trade Paperback
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