Description: Alpine Flavours : Authentic recipes from the Dolomites, the heart of the Alps, Hardcover by Bacher, Miriam; Cogoli, Franco, ISBN 8895218469, ISBN-13 9788895218465, Brand New, Free shipping in the US The traditional dishes of the Italian region of Dolomites stem from traditional farm cooking and are still cooked and enjoyed today. Their history, which spans centuries, is kept alive thanks to families who have handed down these recipes from one generation to the next. There are delicious first courses, hearty meat dishes, doughnuts and desserts, cold and warm delicacies. ALPINE FLAVOURS includes 80 traditional recipes that anyone can prepare. The extraordinary photographs, detailed glimpses into Dolomites and its inhabitants, enrich th, giving a clear sense of the traditions, landscapes, regional products, mountains, and valleys of South Tirol.
Price: 33.97 USD
Location: Jessup, Maryland
End Time: 2025-02-01T19:14:06.000Z
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Book Title: Alpine Flavours : Authentic Recipes from the Dolomites, the Heart of the Alps
Number of Pages: 288 Pages
Language: English
Publisher: Sime Edizioni
Item Height: 1.2 in
Topic: General, Regional & Ethnic / Italian
Publication Year: 2013
Illustrator: Yes
Genre: Cooking
Author: Miriam Bacher
Item Length: 9.4 in
Item Width: 8 in
Format: Hardcover