Description: Advanced Introduction to International Food Law (Elgar Advanced Introductions series) [Hardcover] Fortin, Neal D. Product Overview Elgar Advanced Introductions are stimulating and thoughtful introductions to major fields in the social sciences, business, and law, expertly written by the world’s leading scholars. Designed to be accessible yet rigorous, they offer concise and lucid surveys of the substantive and policy issues associated with discrete subject areas. This Advanced Introduction provides a succinct overview of the principles and rules that guide international food law. Neal D. Fortin explores how the globalisation of food supply chains has impacted international food law, making it a pressing concern for contemporary lawmakers. Exploring the maintenance of standards, rules and laws, alongside issues in relation to economics, trade agreements, and free-trade, this comprehensive book provides insight into the future of international food law. Key Features: Offers a historical overview of international food law, covering the key basic concepts Provides insights into key international trade agreements, agencies, and food safety controls Provides guidance on techniques for comparing and understanding the food law of different regions Incisive and accessible, this Advanced Introduction offers invaluable discussion of the major issues in the field for international law scholars, particularly those focusing on food law. It will also be a beneficial read for government officials involved in international trade and lawyers who deal with international food law looking for a better understanding of the history and key components of the topic. Read more Details Publisher : Edward Elgar Publishing (March 10, 2023) Language : English Hardcover : 156 pages ISBN-10 : 1802208267 ISBN-13 : 69 Item Weight : 9.6 ounces Dimensions : 5.5 x 0.75 x 8.75 inches Best Sellers Rank: #8,069,036 in Books (See Top 100 in Books) #769 in Agriculture & Food Policy (Books) #7,342 in Foreign & International Law #52,757 in Sociology Reference #769 in Agriculture & Food Policy (Books) #7,342 in Foreign & International Law We have been selling used books since 2012, and we've learned that the most important thing is doing good business. Honesty is our policy. Free Shipping We ship worldwide. We have multiple warehouses around the world, so please note the extended handling time on certain listings.
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ISBN: 1802208267
ISBN10: 1802208267
ISBN13: 9781802208269
EAN: 9781802208269
MPN: does not apply
Brand: NA
Number of Pages: 156 Pages
Language: English
Publication Name: Advanced Introduction to International Food Law
Publisher: Elgar Publishing, Incorporated, Edward
Subject: Health, Agricultural, General, International
Publication Year: 2023
Item Height: 0.5 in
Item Weight: 10.2 Oz
Type: Textbook
Item Length: 8.5 in
Author: Neal D. Fortin
Subject Area: Law
Series: Elgar Advanced Introductions Ser.
Item Width: 5.7 in
Format: Hardcover