Description: This cookbook features over-the-top chocolate desserts from famous French chefs, “translated” for the American kitchen by a great chef in her own right. It will be packed carefully and will ship promptly via USPS Media Mail (with tracking provided).Book in Very Good condition with some minor shelf wear to the Dust Jacket. ****** Please review all photos carefully before purchasing as the photos provided are intended to be a part of the description of this item's condition and parts/pieces included (if any) with this item.If you have any questions about this item or need any additional information, you are welcome to contact us prior to making your purchase.
Price: 6.95 USD
Location: Goleta, California
End Time: 2025-01-29T05:09:33.000Z
Shipping Cost: 5 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Features: Illustrated
Format: Hardcover
Personalize: No
Topic: Baking
Book Series: Cooking
Country/Region of Manufacture: United States
Edition: First Edition
Language: English
Publication Year: 1989
Book Title: Passion for Chocolate
Intended Audience: Young Adults, Adults
Author: Maurice Bernachon
Original Language: English
Narrative Type: Nonfiction
Publisher: William Morrow
Inscribed: No
Genre: Cookbooks
Type: Recipe Book
