3-Sided Meat Tenderizer Flat, Fine, and Course Sides Kitchen Cooking Tools

Description: 3-Sided Meat Tenderizer Flat, Fine, and Course Sides Kitchen Cooking Tools 3-sided meat tenderizer with triple-riveted handle Flat, fine, and course sides allow for different tenderizing techniques Flat side is ideal for flattening meats into thin cutlets Fine and coarse pointed sides break up the fibers in your meat for a more tender marinated result Strong and reliable cast aluminum design Rich shade of Deep Teal adds vintage charm and a pop of color to your kitchen utensils crock Hand wash recommended for long-lasting use The Pioneer Woman Frontier Collection Meat Tenderizer will become your kitchen staple for everyday cooking. Functional and attractive, this meat hammer has three sides, each featuring unique spike depths, to allow you to achieve the texture and thickness you need from various cuts of meat. The flat side is great for flattening poultry into thin cutlets. The two pointed sides, one with shallow spikes and the other with more prominent spikes, are great for breaking down red meats like steak, venison, and more. Constructed with durable cast aluminum, this tenderizer offers years of quality use and only needs a quick wash in the sink with water and dish soap after use.

Price: 19.3 USD

Location: Multiple Locations

End Time: 2024-11-20T21:31:48.000Z

Shipping Cost: 0 USD