Description: See pics for condition. 1955 Cake Making At High Altitude Cookbook Swans Down General Foods Corp TG6Wonderful cakes light, tender, feathery-moist and delicious that's what you want!But the glamorous tested sea-level recipes in cook books and magazines may not always work at your altitude. You need cake recipes proportioned and tested for the altitude where you bake.This little book of Swans Down cakes is worked out just for your baking needs. In it are recipes that were developed and tested over and over in high altitude kitchens by experts in high altitude baking problems.
Price: 13.5 USD
Location: Hinckley, Minnesota
End Time: 2024-12-07T18:54:26.000Z
Shipping Cost: N/A USD
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All returns accepted: ReturnsNotAccepted
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Brand: None
Color: Multicolor
condition: 3000
