Description: Dried scallops lend a distinctive sweet sea salt flavor to any dish. It can used immediately to give additional depth to the same dish. Dried scallops can be added to soups, congee, stir fried dishes or casseroles. Dried scallops need to be first softened by soaking. To soak, you simply need to just cover the scallops with water and leave until softened. The length of time will vary depending on size and initial dryness, but anywhere from about 30 minutes to an hour will usually suffice. Once softened, the flesh can then be shredded into thin fibers to be put in to soups, congee, stews, steamed egg, and various other dishes. Make sure to retain the soaking water as it will be highly flavorful and can be added to whatever you are cooking. Storage: Must be refrigerated once received (can be kept in the cooler or freezer).
Price: 24.99 USD
Location: Flushing, New York
End Time: 2024-02-09T15:08:18.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Country/Region of Manufacture: China
Product: Soup
Food Specifications: Gluten Free
Expiration Date: Fresh
Brand: Herbsgreen
Available Variations
Color: 0.5LB (8oz.)
Price: 24.99 USD
Available Quantity: 5000
Quantity Sold: 0
Color: 1LB
Price: 35.99 USD
Available Quantity: 4996
Quantity Sold: 1
Color: 2LB
Price: 64.99 USD
Available Quantity: 4999
Quantity Sold: 4
